Kazhinji, hove sechigadzirwa chekudya chinonyanya kufarirwa. Mune imwe resitorendi, mune cafe, kunyange muimba yekudyira, hove inogona kuedzwa mumhando dzakasiyana. Unogona kubika zvose murwizi negungwa. Iye zvino hove dzegungwa muchitoro ndicho chisarudzo chikuru. Saka tora mapepa ose uye enda! Pane imwe nzira yakanaka yekubika chigadzirwa ichi - ihove mu batter. Kubika sei hove mu batter? Pane zvakawanda zvingasarudzwa. Zvose zvinoenderana ne-batter, zvinogona kugadzirirwa nenzira dzakasiyana, nemishonga yakasiyana. Nzira inonyanyozivikanwa yekubika mu batter ndeyokungoiputira muupfu uye fry iyo. Asi kune mapeji akawanda okutanga. Imwe yezviyeredzi zvakanaka zvekubika, ticharatidza pano. Iva nechokwadi chekuishandisa.
Zvisungo:- Eggs chicken 1 pc.
- Cheese Parmesan 100 g
- Breadcrumbs 100 g
- Gorosi Rinokura 100 g
- Sunflower yakanatswa mafuta yezuva-soro 50 ml
- Sarimoni 500 g
- Mvura 50 ml
- Danho 1 Dzosera hove, kana zvichifanira.
- Danho 2 Ita chingwa chikafu mubhokisi. Mune imwe ndiro, kurovai mazai nemvura shoma.
- Danho 3 Isai hove muupfu.
- Danho 4 Zvadaro, dyai zvidimbu mumusanganiswa weii, uye mugozopinda muchingwa chechingwa, kuitira kuti hove dzose dzive muzvokudya.
- Nhanho 5 Isa zvidimbu zvehove mune ganda rinopisa nemafuta anopisa. Yeka kwemaminitsi anenge 15-20.
- Nhanho 6 Iyo ndiro haina kungofadza uye inofadza, asi yakanaka. Shumira hove nemayonnaise, parmesan cheese kana Tar-Tar muto. Bon appetit!