Horseradish pickled

Pane imwe nguva ndakanga ndashanyira ndakaedza izvi uye ndaifarira chaizvo! Iye zvino ndinoda chikamu Ingredients:

• Horseradish - 500 Grams
• Mvura - 2 Makapu
• Vhiniga 9% - 1 Girasi
• Shuga - 1-2 Art. spoons
• Munyu - 1-2 Art. spoons

Mirayiridzo

Pane imwe nguva ndakanga ndashanyira ndakaedza izvi uye ndaifarira chaizvo! Iye zvino ndinoda kugoverana neklassic recipe ye horseradish marinated. Iyi iri mutsara wakareruka, unogona kuve wakanzwisiswa nemukadzikadzi anotanga. Edzai - hauzombozvidembi! Saka, kugadzirira bhiza-radish: 1. Kutanga tinoda kunyatsochenesa uye kushambidza midzi ye horseradish. Itai kuti vashandise kwemazuva mashoma (Zvinokosha! Kana midzi yebhiza-radish ichangobva kubviswa, saka haifaniri kuchenesa). 2. Gurai horseradish pa grater kana nyama yakagadzirwa. 3. Tinounza mvura kumota, kuwedzera shuga, munyu uye vhiniga. Tinobva taibvisa kubva pamoto. 4. Bhinda mashed midzi ye horseradish uye marinade. 5. Zadza mazai akagadzirwa nemateke anopisa anopisa. 6. Ikozvino isa mapani akavharidzirwa nehomedadish marinated pamasikirini emadhora makumi mapfumbamwe nemakumi maviri nemashanu. Tinozvichengeta murima, nzvimbo inotonhora. Kana uchida kudya zvinopisa zvakanyanya, haugoni kuwedzera shuga. Ndizvo zvose :) Bon appetit!

Kushumira: 10