Chibage peji ne suluguni Mhirizhonga paIndaneti pamusoro peiyo chaiye "Elargi" inoitwa kana isingafi, ipapo kusvika kushorwa kwekutanga chaizvo. Isu takabatwa nemusoro uyu. Uye ndizvo zvavakawana: elarji - chibage peji ine zvakawanda zvechizi (inenge hafu ye volume), yakabikwa muWestern Georgia. Kazhinji, ndiro iyi yakagadzirirwa pamvura, asi pane zvimwe zvakasiyana. Somuenzaniso, pamusana pemukaka, izvo zvisiri zvechiGeorgia. Imwe pfungwa inokosha inosanganisira cheese. Inofanira kunge iri Imeretian cheese, asi zvakadini kana iwe usingamboedzwi neGeorgia uye rudzi urwu rwechizi harusipo kwauri ?! Ndizvozvo - shandura iyo yakafanana. Somuenzaniso suluguni kana kunyange mozzarela. Pano pane maonero elarji uye kwete elarji zvachose, uye imwe chido cheGeorgian dish is gomi. Nezve gomi, yakagadzirirwa kuwanda kwema-viscosity uye inoshandiswa panzvimbo yechingwa che satsivi, kharcho nemiti, bhazi, nezvimwe. Uye dzimwe nguva, ikozvino muchingwa yakagadzirwa kuisa cheese. Mune mhaka yedu, yakava nechikwama chakakwana chegorosi chakasvibiswa chezi mairi. Kutanga uye kufadza. Uye zvinokwanisika kuti avo vane ruzivo rwekuGeorgia vagadzimai vangashamiswa kune elarji yakadaro. Asi zvinonaka!
Zvisungo:- Mbeu yega 1 tbsp.
- Cheese yeSuluguni 200 g
- Misi 700 ml
- Munyu 0.5 tsp.
- Danho 1 Kuti uwedzere kubata, tora: mukaka, furawa yegorosi, suluguni cheese uye munyu.
- Danho 2 Gadzirai tese muzvipembenene zviduku.
- Danho 3 Dururirai mukaka mupuriji uye uuye kumota.
- Nhanho 4 Wedzerai chesi kumukaka wakabikira, uchikurudzira nguva dzose.
- Nhanho 5 Wedzera munyu kuvira. Izvo zvakakosha kuti usanyanya kupfuura ichi chikafu!
- Danho 6 Zvino, zvishoma nezvishoma mupinda muhomwe yegorosi. Chinhu chiduku, kufanana nekubika kubika semolina.
- Danho 7 Saka, nguva dzose inokurudzira, kubika kusvikira huwandu huchiwedzera.
- Danho 8 Apo masero akaoma, putika pani nechifukidziro, kuderedza kupisa kusvika padiki uye kubika kwemaminitsi 25-30. Chenjerera kuti pariji haipise. Elarjee inoshingaira. Uye yeuka, ichi chikafu chinogutsa.