Dutch sauce

Pavhagi yekushambidza ita ndiro yacho kuitira kuti pasi haibate mvura. Wedzera 4 majeko ipapo, Ingredients:

• Egg yolks - 4 zvidimbu
• Waini yakachena yakaoma - 2-3 Art. spoons
• Shuga - 1 Pinch
• Butter - 125 Gramu
• Munyu, pepper, jisi remonimu - - Kutora

Mirayiridzo

Pavhagi yekushambidza ita ndiro yacho kuitira kuti pasi haibate mvura. Wedzera ipapo 4 majeka, waini, 1 tbsp. mvura, pinch yemunyu uye shuga. Shamba ne whisk. Ita nehishushi kusvikira musanganiswa uchinge uchinge (svetura zvakakwana kuitira kuti ganda rirege kugara pamiganhu uye risinganamati kusvika pasi). Mune imwe ndiro, fukidza bhotela. Zvadaro, dururira ronda rutsva ruchipinda mumusanganiswa uye whisk zvishoma nezvishoma nehutuko kuti uise huwandu kuhutu hwakaoma. Wedzera munyu, pepper uye juisi yemurosi kuti unye uye ushumire pakarepo. Bon appetit.

Kushumira: 5-7