- Mvura - 200 Gramu
- Shuga - 50 Gramu
- Butter - 100 Grams
- Gem - 300 Gramu (Iyi recipe inoshandisa orange, asi unogona kusarudza chero imwe yega kuti inakidze)
- Orange - 3-4 Slices
Muhari ye blender tinosvina zvose zvinoshandiswa, kunze kwejamu. Icho chakakosha zvikuru kuona zviyero zvose zvinoratidzwa mumutsva - pane hupenyu hwehupenyu hwangu ndinoziva kuti zvakakwana kuderedza zvishoma kana kuwedzera muviri wechinhu, uye croostatt yakasiyana zvachose. Nyatsobatanidza zvose kusvika kune imwe nyika umo uwandu huchaita sezvigunwe zvechingwa. Kana iyo blender yakanaka, zvino chiitiko ichi chichaitika muminiti. Preheat oven kusvika kuzvidzoro 180. Isu tinotora ndiro yekubika, zvishoma nezvishoma inonongedza nayo nehutu. Yakaparadzirwa nenzira yekubheka (inofadza kuti yakanga isina kudzika), mashoma edu kubva ku blender. Zvadaro, apo bundu rinoparadzirwa mukabiki kubika, tinoipisa nejamu redu rakawanda. Kana pane chido, sechishongo, unogona kuisa chimwe chibereko pamusoro - Ndakanga ndine jamisi yeoramondi, saka ndakarongedzwa nemataundi earangi. Krostatta haigari kwenguva refu - maminitsi 20 chete pa 180 degrees. Munguva ino, mukanyiwa uchakwira, jam ichava yakareba. MaItaly vanowanzoshandira croistatta kana kupisa kana kutonhorera - kutonhora kwemazana. Zvisinei, ndakaiedza zvose zvinopisa uye zvinotonhora - zvinonaka uye zvakadaro, uye zvakadaro.
Kushumira: 5-7