- Turkish peas "Nut" - 400 Grams
- Tahini - 1/2 + 1 Art. spoons
- garlic - 3 meno
- lemon - 1/2 Pieces (juice)
- Ground Cumin - 1/2 Teaspoon
- Ground Cumin - 1/2 Teaspoon
- munyu - 1 Pinch (kuvira)
- basil itsva kana Italian parsley - 1 cup
- mvura inotonhora - 3-5 st. spoons
- mafuta omuorivhi - 1 st. a spoonful
Mazuva ano, "Tahini" inowanika kwose, saka hapana zvikonzero!) Ita makapu 5 emu nut mu blender. Dururira 1/3 mukombe + 1 kikapu cheTahini. Chop 4 clove yegariki. Wedzera 1/2 jisi remuti, 1/2 teaspoon pasi cumin uye uduruke majipuni mashanu emvura. Zvakanaka uye pakupedzisira "BLEND IT!" - Bhenganisa zvinhu zvose kuhuwandu hwakawanda. Yakaitwa.
Kushumira: 2-4