- huku mahudyu asina ganda - 450 gramu (akacheka kuita zvidimbu 24)
- zucchini - 1 chidimbu (kucheka muzvikamu 16)
- tsvuku yeiii - 1/2 Pieces
- mafuta omuorivhi - 2 zvinhu. spoons
- akaomeswa oregano - 1 teaspoon
- waini tsvuku vhiniga - 3 st. spoons
- Munyu uye pasi pepper - - Kutora
- chopped feta cheese - 1/2 cup
- mafuta anocheka - 1/4 mukombe
- mutsva mutsva mashizha - 1 girazi
Muchikwama chepurasitiki chekuvhara, sanganisira chicken, zucchini, anonisi, bhotela, oregano uye 2 mashupuni evhiniga, mwaka ne 1/2 teaspoon yemunyu uye teaspoon yepiresi. Svetera pamusasa wekamuri kwemaminitsi makumi matatu (kana kuisa mufiriji usiku). Pisa grill kusvika mukati mekushisa. Soak eight skewers matanda mumvura kwemaminitsi gumi nemashanu. Chekuita skewer imwe neimwe nheyo 3 nhengo dzekuku, 2 zvimedu zve zucchini uye 2 zvidimbu zveeiii. Fry the shish kebabs pane grill, kutendeuka dzimwe nguva kusvikira huku yakagadzirira, kubva pamaminitsi gumi nemaviri kusvika ku14. Panguva iyi, gadzira muto. Mushandi wezvokudya unobatanidza feta cheese, yogurt, mint pamwe nekapu yepuniki yakasara yewainiki kusvikira huwandu hwakafanana hunowanikwa. Shandira shish shandi yakagadzirwa neuyu.
Kushumira: 4