- mazai - 2 zvidimbu
- tuna mukati muto wayo - 200 Gramu
- yemagashi yenyama - 170 Grams
- kubika poda - 1 teaspoon
- hwepakake - 150 Grams
- sprigs of parsley - 2 zvidimbu
- sprig of cilantro - 1 Piece
- davi redhiya - 1 chidimbu
- bata - 1 teaspoon
- miorivhi isina matombo - 1 Piece (yekushongedza)
- munyu - 1 chimedu (kuravira)
Isai hove iri mucolander, uye muidye. Zvadaro woisa mumudziyo ugofugama zvakanaka neforogo. Shambai miriwo, yakaoma uye gadzirai mashizha, uye gadzirai zvakanaka. Mazai anorohwa, ewedzera yoghurt, furawa, munyu uye kubika mupfu. Ita zvakanaka kuti uite imwe nhamba-mvura yehupfu. Wedzera hove nemadhiro. Heat oven to 190 ° C. Ita zvigadzirwa zvemu cupcake nehotela. Ita mukanyiwa pamwe chete. Durai miorivhi mukati mahafu ehafu uye pfuurirai pfupfu muchingwa kumusoro. Bika kwema15-18 maminitsi, kusvikira chitunha chikaumbwa. Iwe unogona kunyorera doro.
Kushumira: 1