Nyuchi yeChicken muchingwa Chicken ndechimwe chezvinhu zvinowanikwa kune mapuroteni emhuka. Zvokudya zvakagadzirirwa kubva kune huku mune zvakawanda zvaro zviri nyore uye zviri nyore, usatora nguva yakawanda uye uchibvumira kuti upe mhuri zvokudya zvinonaka pasina kushandisa mari yakawanda kubva mumari yemhuri. Chifu chekukudya muchingwa chakagadzirwa nehuni chinoratidzika nehupamhi yaro yehuni, yakanaka kwazvo crispy kutakura, nyama nyoro. Ichi chifuva hachina kuomeswa mumafuta emiriwo, izvo zvinokoshawo kune vamwe. Icho chinonaka kwazvo chifuva chakaita sechitsva, uye mumhando inotonhora.
Zvisungo:- Chicken chifu 1 pc.
- Walnut walnut 0.5 tbsp.
- Chingwa chena 80 g
- Sunflower yakagadziridzwa mafuta e-sunflower 2 tbsp. l.
- Eggs chicken 1 pc.
- Munyu 1 tsp.
- Pepper tsvina pasi 0.3 tsp.
- Danho 1 Kuti tigadzirire chifu chekuku muchingwa chokudya chingwa, tinoda chifu chekuku, walnuts, chicken yekuku, chingwa chakachena, mafuta ezuva, munyu, pepper.
- Danho 2 Bvisa chingwa kubva pachingwa.
- Danho 3 Gura chingwa muzvidimbu zviduku uye fry pa 1 kipuniko yamafuta emiriwo kweminiti imwe kubva kumativi ose.
- Nhanho 4 Shambai nutswa nechingwa uye 1 kikapu yefuta yezuva. Wedzera hafu yemunyu uye pepper kune musanganiswa.
- Nhanho 5 Eki kuti iyanane pamwe nehafu imwe yemunyu uye pepper. Stir.
- Nhanho 6 Nekubatsira kweforogo, kuderedza yakagadzirirwa chicken mujinga, uye zvakare - mu-nut-based breading. Kubika hakufaniri kuzvidemba - kunyanya kudya kunowanikwa pamusoro peiyo, iyo inonaka zvikuru. Kuita kuti humwe huwandu hwekudya hubatanidzwe kune tsvina, zvinodikamwa kuidya mukati menyama yehuku.
- Danho 7 Isa zvidimbu zvakagadzirirwa mune chikafu chinokisa. Bika muchoto kwemaminitsi gumi nemashanu pa 190 ° C.
- Danho 8 Unogona kushumira zvose zvinopisa uye zvinotonhora.