- peanut butter - 1 girazi
- mafuta - 8 Art. spoons
- Vanilla Extract - 1 st. a spoonful
- shuga yeupfu - 3 makapu
- chokoti mhepo - 500 gramu
1. Fira 2 kubika mapepa nemapepa echinyorwa. Sakanidza pamwe peanut butter, mafuta uye vanilla kubudiswa nemusanganisi wepakati rinokurumidza. Wedzera shuga yakakanyiwa zvishoma nezvishoma kusvikira musanganiswa unoshanduka kuva huni, kubva kwaunogona kuveza. Wedzera girasi ye shuga kana zvichidiwa. Bvisa mukanyiwa kubva muvhenganisi. 2. Shandisa kiyipuni kuti uite peanut butter balls uye uzviise pamateyi ekubika. Shandisa maoko ako kuti upfure mabhodhoro anotarisa nemamita matatu masendimita. Ichashanda sepeni. Apo patinenge tichipinza bhora muchokoti. Tsiirai mipira kwemaminitsi makumi maviri. 3. Sungunusa chokoleti. Kubata bhora rimwe nerimwe neminwe inopinza, dunk iyo muchokoti. Musoro webhoti haufaniri kuvharwa nechokoti. Isa pabhayiti yebhaka. Bvisa mazino, chengetedza nzvimbo kuitira kuti nzvimbo yekutema isaoneke. 4. Bvumira chokoti kuti iome. Chengeta pane firiji yepamusoro mumapurasitiki akaiswa chisimbiso.
Kushumira: 8