- ufa - 2 Cups 2 1/4
- kubika poda - 1 teaspoon
- soda - 1/2 teaspoonfuls
- munyu - 1/4 maaspuni
- shuga - 2/3 Cups
- mazai - zvidimbu zvitatu
- uchi - 3 Art. spoons
- vanilla - 1/2 teaspoonfuls
- orange peel - 2 zvinhu. spoons
- dzakaomeswa maruva lavender - 1 Art. a spoonful
1. Preheat oven kusvika 175 degrees. Rongedza bhaka rakagadzirwa necheki pamapuranga kana kusasa mafuta mu spray. Simudza pamwe chete upfu, hupfu hwebiki, soda uye munyu, sarudzai. 2. Inorova mazai uye shuga pamwe chete kweminiti imwe. Ita muuchi, vanilla, yakaisvonaka grated orange peel uye maruva lavender. Wedzera upfu ugovhenganisa zvinhu zvose pamwe ne rubber spatula. Gurai bundu muhafu uye nzvimbo imwe hafu yepakiti yakagadzirwa yakagadzirwa. 3. Fwanya maoko neupfu uye gadzira hafu imwe neimwe murekete anenge masendimita makumi matatu pakureba uye 5 cm muhupamhi. 4. Bika kwemaminitsi makumi matatu, kusvikira mhete yegoridhe uye kuonekwa kwekuputika pamusoro. Bvisa kubva muchoto uye bvumira kuti utonhorere kwemaminitsi gumi. Deredza kupisa kwevheni kusvika kune digrii 160. Itai zvingwa zviviri pamabhodha ekucheka uye mucheke muzvidimbu diagonally anenge masendimita masere. 5. Isa zvinyoro kumashure pebheka. Bhivha kwemaminitsi masere, zvino dzoka zvakare wobika kune imwe maminitsi 8. Rega kuti utonese zvachose usati washumira.
Kushumira: 10-12