Stuffed cannelloni
Chikafu chiri nyore icho mwana anogona kugadzira!
Zvisungo:
- Pasta cannelloni - 200 g
- Minced nyama - 400 g
- Cheese - 50 g
- Cream - 100 g
- Anonisi - 1 pc.
- Karoti - 1 pc.
- Nyanya nyanya - 1 tbsp. a spoonful
- Mafuta - 2 tbsp. spoons
- Green-1 bhuru
- Munyu, pepper - kuvira
Nhamba yevashumiri - 4
Kubika nguva - 40 min
Nzira yekubika ne recipe:
1. Anyanisi uye karoti zvakashambidzwa. Tine huta tinotora mahwanda, tinosvina karoti kubva paganda. Anyanisi akacheka mumakumbo, karoti inokera pa grater yakawanda uye inotsvaira pahupakati mukati mehutu. 2. Mubhokisi tinoisa zvimedu, kuwedzera miriwo yakasvibiswa. Solim uye pepper kuvira. Nyatsobatanidza. 3. Canneloni pasta yakafukidzwa nenyama yakabikwa. 4. Gadzirai ovhinji kusvika ku 200 C. C. Gadzira muto: sorai gorosi rakaoma pane grater guru uye musanganise nekamu. Wedzerai tomate paste uye fungisisa zvakazara. 6. Gadzira ndiro yekubika kubika nemafuta emiriwo. Kugadzirira kanneloni kuisa mufananidzo uye kudurura muto. Tinoisa muchoto kwemaminitsi makumi matatu. Maminitsi mashanu musana cannelloni inosaswa necheki yakagurwa. 7. Yapedza cannelloni yakasanganiswa nemishonga uye yakashanda patafura.
Achma
Chikafu chinonaka kune mai vako vanodikanwa.
Zvisungo:
- Lavash - 3 mashizha
- Cheese yeAdyghe - 300-400 g
- Kefir - 500-600 ml
- Tomato - 1-2 pcs.
- Mazai - 4 pcs.
- Basil - 1 beam
- Butter - 1 -2 tbsp. spoons
- Pepper, munyu - kuvira
Nhamba yevashumiri - 4
Kubika nguva - 640 min
Nzira yekubika ne recipe:
1. Tomato, magindu zvakashambidzwa. Tinosvina tomate uye tinosvina miti. 2. Adyghe cheese inopwanyika, kuwedzera miriwo. Sakani kefir, mazai, munyu uye pepper kuti toravira. Beat. 3. Gadzira ovho kusvika ku 200 ° C. 4. Gadzira chikafu chokubikira nehutu, tambanidza jira repa pita kuitira kuti mitsetse iko. Pasi pasi mudira musanganiswa wechizi uye magini. 5. Chikamu chechipiri chebhandi chakabvamburwa kuita zvidimbu, chakaputirwa musanganiswa ye yogurt nemazai. Zvigadzirwa zvinowanikwa muhutu, zvichidururira kuzadza. 6. Vhura nezano rekurembera lavash. Tinoisa muchoto kwemaminitsi gumi nemashanu.
Saladi "chiitiko chekutanga"
Kufadzwa kwekudya iyi kunogutsikana!
Zvisungo:
- Kabichi - 200 g
- Munyu, pepper - kuvira
- Mafuta emichero -1 awa. a spoonful
- Apple vinegar - 0.5 tsp.
Nhamba yevashumiri - 1
Kubika nguva - 10 min.
Nzira yekubika ne recipe:
1. Amai vanochera kabichi kuitira kuti mwana asazviputira. 2. Shredded chibage pepper uye munyu. Ganya uye gadzika parutivi. 3. Munyu uye pepper zvakare. Kushungurudza. 4. Wedzera mafuta emiriwo uye vhiniga. Kushungurudza. 5. Iko yakagadzirwa yakagadzirwa patafura.
Cake yaEric
Zvakanaka keke yezino inonaka!
Zvisungo:
Kuedza:
- Mazai - 3 zvidimbu.
- Kefir - 2 makapu
- Margarine - 200 g
- Soda - 1 tbsp. a spoonful
- Huri - 1 girazi
- Shuga - 1,5 makapu
For cream:
- Sirimu yakasviba - 600 g
- Shuga - 2 makapu
- Kafi (yakasanganiswa) - 1 teaspoon
- Kuvhara nokuda kwekisiki yakasviba - 2 sachets
- Peaches - 4 pcs.
For decoration:
- Peaches - 3 pcs.
Nhamba yevashumiri - 5
Kubika nguva - 60 min
Nzira yekubika ne recipe:
1. Mazai anosuka, gura zvinhu zviri mumudziyo, shandisa shuga uye whisk. 2. Margarine inonyungudutswa mu microwave kana kushambidza mvura uye yakawedzerwa kumazai-shuga. Isa uye uwedzere kefir, soda, udzimiswe newaini, uye upfu (tinotora hupfu hwakawanda kuti tiite bundu, sekirimuki). Nyatsobatanidza zvose. 2. Gadzirai ovheni kusvika ku 180 ° C. 3. Tichapfekedza chibage chisina kudzika nemafuta emiti, kugovera hupfu muzvikamu zvitatu: chikamu chimwe chehadha chinodururirwa muchoto ndokuiswa muchoto kwemaminitsi makumi maviri. Ingobheka makeke matatu. 4. Tinogadzira kirimu yakasviba: kurova kirimu yakasviba nehuga, kuwedzera kawa pakarepo, uye kuwedzera kwekisiki. Nyatsobatanidza nekuisa mufiriji kwemaminitsi mashanu. 5. Mapeaches anonatswa, tinobvisa mapfupa uye tinopinda muzvimedu zviduku. 6. Gadzira chikafu chakakanyiwa nekisiki yakasviba, kuparadzira peaches kumusoro, shandisa kamu zvakare uye uvhare nechechi yakakura, iyo yakafukidzwa nekamu, peaches uye yakavharwa nekechitatu keke. Bhokisi rechitatu rakanyanyiswa zvakakonzerwa nekisi, rakashongedzwa ne peaches. 7. Isai keke mufriji kweawa imwe.