Churros

1. Isaira mvura, isa zvidimbu zveboroti, munyu. 2. Bhinda muhombe huru :

• Nhamba - 300 Gramu
• Butter - 180 gm
• Cinnamon - Kuravira
• Mazai - 6 zvidimbu
• Shuga yakakosha - Kuravira
• Munyu - 1 teaspoon
• Mafuta emichero - Kuravira (nekudzika-frying)

Mirayiridzo

1. Isaira mvura, isa zvidimbu zveboroti, munyu. 2. Bhinda muhomwe huru yekinamoni neupfu. Wedzera hupfu kune mvura inopisa, funganisa hupfu hunogadzirwa zvakanaka, kuderedza kupisa. Ichingwa inoputika kusvikira inowira seri kwemasvingo. Tinobvisa saucepan kubva pakupisa. 3. Zvino urove mazai zvishoma, apo uchienderera kuaisa muhomwe. Bhara kusvikira hupfu hukapenya. 4. Tumira bhegi rechikafu chikafu chinenge chichitswa (bhiza guru riri mufananidzo weredzi). 5. Kuda mafuta akadzika, kupisa mafuta mumvura yakadzika inopisa. Mumafuta anopisa, fanya mukanyiwa (zvindori zvina kana zvishanu), ane banga rakapinza (pamwe chete nekasi), cheka poda kubva mubhudza. Maminitsi mumwe chete kana maviri, kusvikira mhangura yegoridhe, fry kumativi ose. 6. Paridza mubvumo pamapurasitiki akagadzirwa kana mapepa, uye akaoma. Fukidza neshuga yeupfu. Churros yakagadzirira.

Kushumira: 10