- Cherry - 1 kirogram
- Zedra - 1 pande
- Jisi juice - 2 zvidimbu
- Shuga - 2 Cups
Isai cherries mu-colander, simburai, bvisai mashizha nemapfupa. Isa pabhodhi rinenge racheka kana kubvarura majikiro uye uise mubhokisi. Musanganiswa we cherries ne cherries uyewo unogamuchirwa. Nzira yakanaka ndeyekusanganisa 1: 1. Mukupfuura, unofanirwa kubudisa peel kubva kune imwe yemamoni. Zviduku zviduku, zviri nani. Dura maimoni maviri muhafu, fanya juisi yemononi. Gare gare, funganisa zvose - maebriji, zest uye juisi uye uwedzere musanganiswa muhari kana gorosi nechepasi. Pani kana muhari nemusanganiswa wakagadzirirwa pachitofu yekupisa. Mushure mekunge musanganiswa uchisvika pamota, chengetedza kupisa kusvika pamusana, svetera nehuni yehuni. Dhavhara uye uende paunenge usina kupisa kwemaminitsi makumi maviri, uchikurudzira dzimwe nguva. Majikiri anofanira kunyorera uye kumira mumuviri wakafanana. Danho rinotevera ndiko kuwedzerwa kwehuga. Mushure mokunge shuga yawedzerwa, zvakakosha kuti usakanganwa kuwedzera kupisa uye kuunza musanganiswa kusvika pakubikira. Zvakakosha kusanganisa zvose. Zvadaro sanganai musanganiswa kwemaminetsi makumi maviri pamusana wekupisa usina chifukidziro. Zvirimo zvinofanira kuva zvakakwana. Kuti uite jam zvakanaka zvakanyungudutswa, zvinodiwa kuwedzera aple zvishoma zvakakoswa aple kana uchibika. Zvadaro jamu kuti uise parutivi uye utonhorere. Zvino udira mumabhangi. Jam yakanakisisa yakachengetwa mufiriji yakavharwa.
Kushumira: 7-9