- upfu - 200 Gramu
- shuga - 200 Gramu
- isina mafuta - 150 gramu
- mazai - zvikamu 5
- Peeled Nuts - 100 Grams
- cherries - 250 Grams
- sinamoni - 1 teaspoon
- lemon, peel - 1 pande
Kuti uite iyi keki iwe unogona kushandisa zvose zvitsva cherries uye mazaya. Kugadzirira: Shandisai fomu nechepasi pebhurure uye muende kune rumwe rutivi. Rinisa bhotela uye 100 g shuga muhari. Ita shuga uye mazai muhombe yakasvibirira, kuwedzera marimu akaora, grated lemon, shinoni uye upfu. Sakanidza zvose zvinoshandiswa kusvikira kugadzikana kusinganzwisisiki kunowanikwa uye kuwedzera cherry uye kusanganiswa kuitira kuti yakagoverwa zvakafanana mukati mekuedzwa. Isa mukanyiwa uri mu mold. Isa chimiro muchoto uye kubika keke kwemaminitsi makumi maviri nemakumi matatu pakushambidza kwe 180-200 degrees. Bvumira keke kuti itonhorere uye, kana ichidikanwa, zvikodze ne cherry jam.
Kushumira: 10