- Butter - 6 Art. spoons
- garlic - 4 zvinhu. spoons
- peji ye sipinashi - 1 chikamu
- Munyu uye pepper - Kuvira
- makani eti artichokes - 2 pieces
- upfu - 3 Art. spoons
- mukaka - 1 1/2 makapu (kana kupfuura, kana zvichidiwa)
- Pakiti yekasiki yakanyorova cheese - 1 Piece (240 g)
- Feta cheese - 1/2 mukombe
- Parmesan cheese - 1/2 mukombe
- cheese Jack ne pepper - 3/4 Makapu (pamwe nendipi yakawedzerwa)
- cayenne pepper - 1/4 maaspuni
- Pita zvisikwa, chigamba chemaputi uye zvinokonzera - Kuravira
1. Sungunusa 3 mashuputa muhuni muzinga rinopisa pamusana wekupisa. Wedzera garlic yakagadzirwa uye kubika kwemaminitsi maviri. 2. Chiedza kuderedza kupisa uye kuwedzera sipinashi. Fukidza nomunyu uye pepper. Isai uye gadzirai maminitsi maviri kusvika sipinashi isvike. 3. Isai sipinashi mumutsetse uye shingai jisi rinodzokorora zvakare mupani. Ita sipinashi parutivi. 4. Isai artichokes uye omesa. Wedzerai artichokes muzinga rinopisa uye fry pa-medium-high heat kwemaminitsi mashomanana kusvikira mvura iri muzinga yefry yakave yakasviba uye artichokes haisi kuchinja ruvara. Bvisa artichokes. 5. Muhomwe imwechete kana imwe pani, fukisa mamwe mafurai 3 efurai. Bhabhanya nemapunikopu matatu eupfu kusvikira kusanganisa kwepasita uye kubika kwepakati-inopisa kupisa kwemaminitsi 1-2. Zvadaro mudira mumukaka. Itai uye gadzirai kusvikira musanganiswa wacho uchingoputika. Wedzera mukaka wakawanda kana zvichidiwa. 6. Wedzera kamukisisi, cheka Feta chechikafu, chega cheParmesan cheese, grated cheese Jack uye pepper cayenne. Itirai kusvikira cheese isungunuka uye muto wacho unopindirana. 7. Cheka artichokes uye sipinashi, kuwedzera ku muto. Gadzirira kuhukama. Dururira muto mugoroki kubika kubi. 8. Fukidza nedzimwe gashizi uye ugobika mabhii 190 kwemaminitsi gumi nemashanu kusvikira cheese isungunuka uye inotanga kubuda. Shumira nematanda epa pita, tortillas chips uye crackers.
Kushumira: 16-17