Shandisai cheeses nenzira itsva Idya iyi ndeyevaya vanoda mazai emichero, chechesi dzakanaka kubva mukaka wemakwai nembudzi. Tisati tasarudza shiri dzakakodzera dzekudya iyi: feta cheese, ricotta, kisiki yakisi kubva mumukaka wembudzi. Kuti tishumire cheese nenzira itsva, tinoshandisa sesame, mashizha ebasil, pasi puropu inotapira. Kana iwe uchida kushumira ndiro iyi, unogona nyore kutarisana nekapepe. Iwe unogona kuwedzera kuchinja kune kamukira kunonaka yako. Ndinofunga kuti ndiro iyi ichapfekedza festive tafura.
Zvisungo:- Cheese Feta 100 g
- Mafuta omuorivhi 4 ml
- Tsvuku yakasviba 2 g
- Munyu 2 g
- Sesame White 50 g
- Paprika sweet ground 4 g
- Cilantro fresh 1 bunch
- Basil violet fresh 1 bunch
- Mazambiringa Kishmish 200 g
- Cream Cheese Muchero Muchero 100 g
- Ricotta cheese 200g
- Jisi remuti 4 ml
- Danho 1 Kuti ugadzirire ndiro yaunoda kuwana Ricotta cheese, Feta cheese cream cheese, sesame, basel yepuruu mashizha, coriander, pasi pepuri, munyu, pepper yakasviba, mazambiringa, maorivhi, juisi.
- Danho 2 Bhatanidza cheeses, pepper, munyu.
- Danho 3. Fomu chesi mipira. Vagovana muzvikamu zvitatu pakuziva kwako.
- Nhanho 4 Chikamu chekutanga chinotanga mumbeu yemiti sesame.
- Nhanho 5 Bvisa mapapiro akadzurwa ebhasipi padare.
- Nhanho 6 Chikamu chechipiri chebhora chinomhanya mumashizha akaputika ebhasiki. Chikamu chechitatu chebhora chinotanga pasi papepa inotapira.
- Nhanho 7 Pakudya, isa magidhi e coriander kana lettuce uye mazambiringa. Fukidza namafuta omuorivhi, jisi remonimu, pepper, munyu.
- Danho 8 Isai hove mipira pamiti. Isai kune tafura yekudya.