Cannelloni nesipinashi

Pipes cannelloni kubika kwemaminitsi mana mumvura inodzika. Usapfugama - kana zvisina kudaro ivo vachawa, uye Zvokudya:

• Ricotta cheese - 300 Gramu (inogona kushandiswa ne fat cottage cheese)
• Sipinachi - 150 Gramu
• Mazai - 2 zvidimbu
• Parmesan - 50 Grams
• Canneloni tubes - 6 pieces
• Cream (10%) - 400 Gramu

Mirayiridzo

Pipes cannelloni kubika kwemaminitsi mana mumvura inodzika. Usazvinyima - kana zvisina kudaro vachaparara, uye kushingaira kose kuchaenda zvisina kunaka. Tinoita kuzadza kwe cannelloni yedu. Isu tinoputira sipinashi uye ricotta neforogo, yakasanganiswa ne grated parmesan uye mazai maviri akavhenganiswa. Kurudzira zvakanaka. Cooked cannelloni inobviswa kubva mumvura uye nekubatsira kwepunikisi yakanyatsogadziriswa nezvinhu zvedu. Edza kuita izvi nenzira yakarurama sezvinobvira, pasina kukuvadza kana kuputsa cannelloni. Chikamu chisina kusimba :) Zvakare, nyatsotsinhanisa cannelloni mukabiki yekabiki, shandisa kirimu, shandisa zvishoma zveParmesan uye gadzirira kwemaminitsi makumi maviri pa 160 degrees. Tinotora uye tinoshumira, tichigadzira mishonga yakanaka. Bouill appetite!

Kushumira: 3