- margarine - 250 Gramu
- upfu - 320 gramu
- mvura - 125 milliliters
- citric acid - 1 pinch
- munyu - 1/4 maaspuni
- mukaka wakanyungudutswa - 400 Grams
- Butter - 200 Gramu
- Nutswe yakasanganiswa - 200 Grams
Dura margarine muzvidimbu zviduku uye uwedzere kuupfu. Razirayem maoko ose kusvika pakuumbwa kwemakumbo maduku. Zvadaro wedzera mvura nekuputswa citric acid uye munyu. Knead the dough. Isu tinogadzira mukanyiwa uri muchimiro chechikwata chinenge chakaita masendimita mashanu kusvika masere kusvika matanhatu uye chikagurwa kuita zvikamu 8. Isa zvidimbu zvehupfu mufiriji kweawa imwe, yakaputirwa mupepenti pepa. Chilled dough strips zvakakonzerwa kusvika kuhupamhi hwe 0,3-0.5 cm uye yakabikwa pamasikirwo ema 200 degrees. Zvadaro udzicheke zvakanaka uye zvakare uzviporese pamusasa wekupisa. Nokuda kwekamu, tora mafuta uye rega iimire pane chema yekupisa kusvikira iri nyore. Zvadaro zvirove, zvishoma nezvishoma uwedze mukaka wakanyoroveswa. Inofanira kunge yakakura. Gadzira zvakakwana marimu uye uzviise kune kamuki. Zvimedu zvekiki zvakapwanyika mumakumbo uye zvinosanganiswa nemiti. Isu tinobatanidza makeke ane zvidimbu zviduku zvekrimu, kuvhara kwete kunyatsotarisana mumwe kune mumwe. Ikoji yepamusoro inogadzirwawo nekisiki uye inosaswa musanganiswa wemarangi nemakungu, uye zvakare nehupfu hwehupfu. Tinosiya keke kwemaawa maviri munzvimbo inotonhorera yekusagadzirwa uye ... tinoshumira. Bon appetit!
Kushumira: 6