Fast fast on kefir
Iyi kamukira ichava muponesi wako, kana kamwe kamwe vashanyi vauya pasi kana vanoda chinhu chinonaka uye chisingawanzoitiki. Chinhu chinonakidza ndechokuti iwe unogona kushandisa mukugadzirisa zvinhu zvinogara zvichiwanikwa mune chero firiji!
Zvinhu zvinodiwa:
- kefir - 100 ml
- kirimu yakasviba - 100 ml
- mayonnaise - 200 g
- Evha - 3 zvidimbu
- soda (baking powder) - 0.5 tsp.
- munyu - 0.5 tsp.
- upfu
Sekuzadzwa, unogona kushandisa mbatatisi yakabikwa nemuwaini uye anyezi, akachekwa mazai nemafuta, nyama yakabikwa kana hove yakasviwa makasheni. Sezvo bundu risina kunetseka, zviri nani kusaisa jam kana chimwe chinhu chinotapira mukati.
Method yekugadzirira:
- Mucheka rakadzika, gurai mazai, zvishoma nezvishoma uwedzere kefir, mukisi wakamera uye mayonnaise.
- Munyu izvo zvinoshandiswa, tsvina sodha kana kubika yehupfu yehupfu uye, musingaregi kuwedzera, kuwedzera hupfu hwakatsetseka.
- Bvisa pfumbu isina mahwindo kuitira kusagadzikana kwemafuta akaoma (semapakeki).
- Gadzira mafuta ekubikwa neoli yezuva, uye usatora chete pasi, asiwo mhete, isa hafu yehupfu.
- Pamusoro pe-dough layer, gadzirai mazadza akagadzirwa kare uye mudururire musanganisi wekhofir.
- Bika muchikafu chinotanga kusvika 1705 kusvika kune crispy yakaputika.
- Siya keke muchoto kuti utonhorere zvishoma, ucheke uye ushande.
Kefir pie yakanakisisa yakabikwa mu-silicone mafomu yekubika. Hura inoshanduka chaizvo iyo ine crispy yakakura uye inongonyauka mumuromo!
Apple cloud
Zvinyorwa zvakajeka uye zvakajeka zvepase pa kefir. Kana uchibika, unogona kushandisa maapuro, sezvinoratidzwa mumifananidzo, kana kuisa jamu raunoda mumupata mukati memhara! Dhavha ye kefir pie yakasikwa uye yakakodzera chero kurapa kunotapira.
Zvinhu zvinodiwa:
- kefir - 1 girazi
- evha -3 pcs
- shuga - 1 girazi
- kubika poda - 1 sachet
- upfu
- maapuro
Method yekugadzirira:
- Mazai anounganidza muhombodosi kana musanganisi, zvishoma nezvishoma achidira shuga mukati mavo.
- Pasina kubvisa blender, kuwedzera kefir.
- Wedzera hupfu hwebibi uye upfu hwakasanganiswa. Knead the dough pasina michero kusvikira kuwanda kwekrimu yakamukira.
- Pasi yebhaka yekubikira inofanira kuiswa mafuta nemafuta uye kuisa zvimedu zveapuro. Maapulo aya anonyatsochekwa uye anotemwa kuita zviduku zvakapetwa 5 mm.
- Dururira muchero newaini yakasviba uye uiendese kuchoto, uchitangisa kusvika 180C.
- Bika keke pa kefir kwema 30-35 maminitsi, uchitarisa kugadzika netsvimbo yemasango kana mazino.
Kana iwe uchida kubika pie pa kefir nejamu, udire hafu yehupfu mujumbe, ezvo uise jam uye "chivhara" pamwe nehadhi yakasara. Kazhinji, ino kamukira inogona kuchinjwa zvichienderana nezvino mu firiji yako. Saka, maapuro anogona kuchinjwa kwete chete nejam, asi ane pear, sitirobheri, cherry kana mamwe majiroji. Kana iwe wakagadzira kefir nejamu, inofanira kuvharwa kwechinguva chiduku kupfuura vamwe, kuitira kuti panguva yekudya, usazvipisa nemoto unopisa.