Biscotti

Biscotti - kaviri makabhiki akabikwa Maererano nevanyori vezvakaitika kare, biscotti yokutanga yeItaly yakagadzirirwa muzana remakore rechi13 muguta reTuscan rePrato. Sezvakazoitika - makiki ndiwo chibereko chakanaka chinogona kuchengetwa kwenguva yakareba uye zvakanaka kuti zvizadzike. Panguva yekufamba kwegungwa pane imwe ngarava maiva nehomwe yekiki, iyo panguva ipi zvayo yaigona kudyiswa nevashambadzi. Kwete pasina chikonzero, biscotti yaifungidzirwa seboka raidiwa naChristopher Columbus, uyo aidya pamafambi ake akareba. Biscotti ishoko redu rechiItaly. Mukushandura, biscotti zvinoreva "kubika kaviri" (bi-maviri uye scottare-oven). Pischenyushki inotapira yakagadzirirwa muzvikamu zviviri, pakutanga yakabika chimwe chinhu se "chingwa", ndokucheka kuita zvimedu uye zvakare yakabikwa. MuItaly, pane zvakawanda zvekusarudza biscotti. Munenge mharaunda yese, uye dzimwe nguva guta kana musha, ine chikafu chayo. Iyo yakagadziriswa recipe is almond biscotti. Asi kune zvakawanda zvakasiyana-siyana nezvimwe zvinokanganisa (chokoti, michero yakaomeswa, kofi ...) Nemhaka yekuoma kwayo, biscotti muItaly inoshandiswa newaini yakasikirwa, muAmerica nekofi kana tei. Iwe unogona kushandura, zvose pamwe nekuzadzwa kwebiscotti, uye nekunwa, umo biscotti inogona kuiswa.

Biscotti - kaviri makabhiki akabikwa Maererano nevanyori vezvakaitika kare, biscotti yokutanga yeItaly yakagadzirirwa muzana remakore rechi13 muguta reTuscan rePrato. Sezvakazoitika - makiki ndiwo chibereko chakanaka chinogona kuchengetwa kwenguva yakareba uye zvakanaka kuti zvizadzike. Panguva yekufamba kwegungwa pane imwe ngarava maiva nehomwe yekiki, iyo panguva ipi zvayo yaigona kudyiswa nevashambadzi. Kwete pasina chikonzero, biscotti yaifungidzirwa seboka raidiwa naChristopher Columbus, uyo aidya pamafambi ake akareba. Biscotti ishoko redu rechiItaly. Mukushandura, biscotti zvinoreva "kubika kaviri" (bi-maviri uye scottare-oven). Pischenyushki inotapira yakagadzirirwa muzvikamu zviviri, pakutanga yakabika chimwe chinhu se "chingwa", ndokucheka kuita zvimedu uye zvakare yakabikwa. MuItaly, pane zvakawanda zvekusarudza biscotti. Munenge mharaunda yese, uye dzimwe nguva guta kana musha, ine chikafu chayo. Iyo yakagadziriswa recipe is almond biscotti. Asi kune zvakawanda zvakasiyana-siyana nezvimwe zvinokanganisa (chokoti, michero yakaomeswa, kofi ...) Nemhaka yekuoma kwayo, biscotti muItaly inoshandiswa newaini yakasikirwa, muAmerica nekofi kana tei. Iwe unogona kushandura, zvose pamwe nekuzadzwa kwebiscotti, uye nekunwa, umo biscotti inogona kuiswa.

Zvisungo: Mirayiridzo