- Maapulo - 1 Kirogiramu
- Sinamoni - 1/2 Teaspoon
- Shuga - 2 Teaspoons
Zvimene uye mavambo: Apple puree inogona kuva nekusiyana kwakasiyana, ruvara rwayo runokera kubva kumuchenje kusvika kumucheka. Kunaka kwemuchero uyu kunobva kune zvakasiyana siyana zveapuro. Apple puree yakakurumbira munyika dzakasiyana-siyana zvokuti zvakaoma zvikuru kuziva kuti ndiani uye ndiani waive akabika. Kushandiswa: Apple puree inotaurwa zvakanyanya sekuzadza mumarepeti ezvokudya. Vanotanga zvakasiyana-siyana michero yemashizha nemafuta. Apple mbatata mashed inoshandiswa patafura nenyama ndiro. Inoshandiswa sechidimbu chinoputika uye inopedzwa nezvidimbu zvezvibereko, zvipfeko uye zvimedu zvechingwa. Dzimwe nguva muchero wakakanyiwa unowedzerwa ku apulo sauce uye wakashanda semuzvimiririra. Recipe yekugadzirira: Kuita aplee, aperi peel kubva peel, bvisai nheyo, turai muzvidimbu zviduku uye girai pamusoro pekupisa. Puree nguva nesinamoni uye shuga, funganisa zvakanaka uye uregere kubheta. Mazano Chef: Apple puree inobatsira zvinhu, inowanzoshandiswa semucheche wezvokudya. Asi panguva imwe chete vanoibika chete kubva maapuro, seasonings mu puree musawedzera.
Kushumira: 4