Kugadzirira kunyadzisa kumba Mumazuva ekumabvazuva, vanoda custard "muglia". Kusiyana kwaro chete kubva mukamu yedu ndiyo yehuga uye yakasimuka mvura, asi kwete nguva dzose. Ndinokurudzira kuti ucheke nekamu iyi, asi shoma. Vanobuda zvikuru uye ivo vanenge vari vaviri kana vaviri vanocheka, izvo zvinoita chaizvo. Ikosa rinotenderera munguva yekubika .. kana kungoita zvishoma. Kurapa kwakakwana kumhuri yako.
Zvisungo:- Mushonga weputi 500 g
- Misi 250 ml
- Shuga 200g
- Mbatatisi starch 2 tbsp. l.
- Eggs chicken 1 pc.
- Sugar vanilla 1 tsp.
- Danho 1 Kuti tigadzirire zvimedu zvine custard, tinotora mhembera yakagadzirwa, mukaka, shuga, mazai, starch, vanilla shuga.
- Danho 2 Kusiyanisa kupisa chikamu chemukaka wose.
- Danho 3 Muhomwe, kurovai mazai, shuga, vanilla shuga, starch.
- Danho 4 Dururirai chitete chinopinda mumukaka uye gwededzai zvakasimba.
- Nhanho 5 Brew, achikurudzira nguva dzose, pamusoro pemhepo yakasvibirira kusvikira kamuti yakakura. Ikosi yakagadzirwa yakanatswa kusvika kutonhorera.
- Danho 6 Apo krisamu inodonha pasi, tema hupfu muzvikwereti. Ndakatema pepa rimwe muzvikamu zviviri.
- Nhanho 7 Chiremba chimwe nechimwe chakakonzerwa sechepfupa sezvinobvira, ichichipa chimiro chekatekete.
- Danho 8 Pamwe parutivi rurefu rwekwangani nepasipuni yakaparadzira yakakonzerwa nekisi.
- Danho 9 Vhura mupumburu uye pfugama pasi kumativi.
- Nhanho 10 Tinoparadzanisa rugwaro muzvikamu 6.
- Nhanho 11 Isa peji yekubikwa, yakatumirwa nepepment pepa. Isu tinoputira mumwe nomumwe ane mukaka.
- Danho 12 Bika maminetsi makumi maviri nemasere pakushambidza kwe 200 ° C, kusvika pane crispy yakaputika.
- Danho 13 Fara uye unakidzwe!