Pizza "Naples"
- Nhamba - 500g
- Mhuka -25 g
- Olive mafuta 1 tbsp. a spoonful
- Munyu
Nokuzadza ndiro:
- Mbatata - 280 g
- Anyanisi -150 g
- Mucheka -150 g
- Mozzarella - 150 g
- Tomato - 5 pcs.
- Inotora -1 tbsp. a spoonful
- Vhiniga - 1 tbsp. a spoonful
- Mafuta omuorivhi -2 tbsp. spoons
- Munyu
Knead the dough nekusanganisa zvigadzirwa uye kuwedzera 250 ml yemvura inodziya, kufukidza nemucheka weputi uye uende kweawa. Sungai mbatatisi nematafura, kubika mumvura ine munyu, kuwedzera vhiniga. Fry the onion yakagadzirwa, fukisa usike. Gurai mukanwa mu 4 chikamu, shandurai mabhengi. Ivaise mumavhudzi akaenzana, kuparadzira nyama yemamatata, nzvimbo yeeiii, sausages, mbatatisi, capers, munyu uye kusaswa nemafuta. Bika rimwe nerimwe muhovheni yekare inotapira kusvika 250 ° kwemaminitsi gumi nemashanu. Zvadaro shandisa mozzarella ugoisa muchoto kweimwe maminitsi gumi.
Rabbit yakabikwa muwaini tsvuku
- Rabbit - 1,5 kg
- Anyanisi -300 g
- Doro rakaoma waini - 250 ml
- Mafuta-80 g
- Capers - 1 tbsp. a spoonful
- Bay leaf 2 pcs.
- Nhamba -100 g
- Shuga - 1 tbsp. a spoonful
- Waini vhiniga - 6 tbsp. spoons
- Celery - 1 stem
- Miorivhi isina mashanga - 100 g
- Muto - 300 ml
- Olive mafuta - 2 tbsp. spoons
- Nhamba yakasvibirira yeperesi - mbeu dzakawanda
- Munyu, pasi pepuru tsvuku
Gadzirira marinade kune ndiro. Kuti uite izvi, svetesa waini tsvuku, uwedze eii yakasanganiswa, leaf leaf, 1 tbsp. imwe mahwendefa emunyu, pea pepper. Cheka chitunha chemaruva muzvidimbu, uise muhombe yakakura, udira marinade uende kwemaawa matanhatu. Isa zvimedu zve nyama muupfu uye fry. Fry onion kubva kuma marinade, uwedzere maorivhi, capers, leaf leaf, mafuta akachekwa akachekwa uye gorosi. Isai musanganiswa munyama, munyu, pepper, musasa neshuga, fukidzai nevhiniga, mudururei muto uye mubike pamusoro pemhepo yakadzika kwemaminitsi makumi matatu.
Pie nehuku
- Chicken - 2.2 kg
- Nhamba Yakadzama Yakakura - 350 g
- Chikafu kudya - 150 g
- Butter - 500 g
- Cream - 100 ml
- Mazai - 2 pcs.
- Zvinonhuwira
- Yakachena yakaoma waini - 100ml
- Munyu, pasi pepuru tsvuku
Sakanidzai ndiro 375 g yefurairi yakanyorova nefurawa, uwedzere 170 ml yemvura, nhambo nemunyu uye ungananidza hupfu. Siyai kwemaminitsi 10-15. Bvisa hupfu, uise mafuta akasara mukati, uifukidze nechepakati pehapfu. Ronga uye nzvimbo mufiriji kwemaminitsi makumi matatu. Fold the dough muzvikamu zvitatu, mupumburu. Isa kweawa mufiriji. Dzokorora izvi kanomwe, wobva wavhara poda mufirimu wekudya uye ugare uri mufiriji kwemazuva maviri. Chop the chicken. Bvisa ganda, gadzirisa mapfupa. Bvisai pachipfuva, divirei muzvikamu zvina: 2 huru uye 2 duku. Dura mazamu makuru pamwe chete kusvika kumagumo uye uvhure. Nyama yakasara inopfurikidza ne grinder ye nyama uye inosanganiswa nekisi, mazai, munyu uye pepper. Ganda nemapfupa zvinopa 6 litita emvura, kuwedzera nguva, munyu, pepper newaini. Pamusoro pezamu guru rakazaruka kuisa kuisa. Pamwe mativi maviri akaisa mazamu maduku uye akavhara zvimedu nehombodo huru. Putira mupepa yekubheka, kusunga tambo uye kubika mumutsara kwemaminitsi 45, zvino bvisa uye firiji. Bvisa poda 3 mm yakakura. Kusunungura nyama yakakanganiswa kubva kumatare uye pepa uye kuuputira muhupfu, yakagadzirirwa nehosi yakarohwa. Bhengai muvheni yephenyheti kwemaminetsi makumi maviri nemaminetsi makumi matatu.
Calcium ine mushonga
- Yeast dough - 500 g
- Champignons - 300 g
- Cheese "Ricotta"
- Grated Parmesan - 30 g
- Parsley mashomanana mashoma
- Garlic - 3 clove
- Olive mafuta - 2 tbsp. spoons
- Munyu
Bvisa poda uye uende kwemaminitsi gumi. Fry the mushrooms mu mafuta eorivhi, uwedzere kupwanya garlic uye parsley yakagurwa. Ndapota fadza munyu. Iko kunakidza musanganiswa uye uise zvimedu zvehupfu kune rumwe rutivi. Pamusoro, shandisai Ricotta cheese zvakafanana. Fwanya ne grated parmesan cheese. Gara uchivhara kuzadzwa nehupamhi hwepasheni, isa chisimbiso kumativi uye ugoisa muvheni yepakutanga ye 200 ° kwemaminitsi makumi matatu.
Mbatata muSicilian
- Cod - 1 kg
- Mbatata - 500 g
- Wiped tomate -400 g
- Squash - 100 g
- Miorivhi miviri - 100 g
- Karoti
- Capers -50 g
- Nheyo yedenga-50 g
- Anonisi - 1 pc.
- Olive mafuta - 2 tbsp. spoons
- Munyu, pasi mutsvuku uye tsvuku tsvuku
Cheka hove muzvidimbu zviduku. Gadzirai anyezi uye urege kuisa fry pamwe chete nezvidimbu zve cod. Shandisai mbatatisi mumakwikwi. Wedzera maorivhi, capers, mashed tomato, mvura shomanana, yakatswa zucchini, karoti uye mazinga emuchiri. Pepper ine marudzi maviri epeperi, munyu uye nzvimbo pamoto unononoka kweawa. Paunenge uchibika, wedzera chikafu chemvura inopisa.
Pizza nesaroni uye tomato
- Munda we pizza - 400 g
- Upfu hweRipira - 120 g
- Yevhisi - 15g
- Munyu
Nokuzadza ndiro:
- Marinated saumini muzvidimbu - 200 g
- Tomato - 2 pcs.
- Basil - matavi akawanda
- Mafuta omuorivhi -2 tbsp. spoons
- Munyu, pasi pepuru tsvuku
Pizza nesaroni uye tomato
Sakanidza mhando mbiri dzeupfu, piniki yemunyu, mbiriso, 250 ml yemvura. Knead the dough uye uiise kwemaawa maviri munzvimbo inotonhora, yakavharwa nejira. Tambanudza bundu, gadzira pakabika pepa 2, siya kwemaminitsi makumi matatu. Fukidza mukanyiwa nemafuta emuorivhi uye uise muvheni yepisheated ye 250 ° kwemaminitsi makumi maviri nemashanu. Zadza pizza nekuzadza. Isai tomato akacheka muzvimedu, mashizha ebasil, pamusoro pezvikamu zveSalmon, shandisa mafuta. Usati washumira, shandisa pizza nepepe yakawanda.
Cannelloni
- Nguruve - 500 g
- Parmesan - 80 g
- Cannelloni-24 pcs.
- Sweet pepper -4 pcs.
- Mazai - 2 pcs.
- Chikafu Chichena -2 zvimedu
- Anonisi - 1 pc.
- Garlic - 2 clove
- Thyme - pinch
- Nyanya nyanya-100 ml
- Misi - 50 ml
- Olive mafuta - 2 tbsp. spoons
- Nutmeg
- Munyu, pasi pepuru tsvuku
Darika nyama yacho kuburikidza ne-grinder ye nyama, uwedzere chingwa chinokonzerwa nechingwa, chakanyorova mumukaka, evha, grated Parmesan, nutmeg, munyu. Stir. Sikai peppers zvimedu. Geda anyanisi, garlic, add mafuta omuorivhi, pepper, munyu, thyme. Fry musanganiswa pamusoro pemhepo inopisa kwemaminitsi makumi matatu. Whisk uye funganisa nyama yakakangwa. Dissolve the tomato paste ne 100 ml yemvura, kupisa uye uwedzere hafu yezviputi. Nyora kwazvo uye uzadze ne cannelloni. Chengetedza tomato sauce pamwe chete pamucheto weganda, isa Cannelloni pairi uye udururire muto mutsara. Dhavhara fomu nehizha rekunyora uye uise muvheni yepakutanga ye 200 ° kwemaminitsi makumi matatu.
Pizza ne soft cheese "Bree"
Nokuda kwekudya kwekudya:
- Nhamba Yakadzama Yakakura - 300 g
- Mvura - 50 g
- Cheese mafuta 30 g
- Yeast
- Munyu
Nokuzadza ndiro:
- Mazai - 2 pcs.
- Tomato - 5 zvidimbu.
- Lettuce -70 g
- Cheese "Bree" (soft) - 100 g
- Anchovies - 1 inogona
- Olive mafuta -1 tbsp. a spoonful
- Munyu, pasi pepuru tsvuku
Pizza ne soft brie cheese
Bhinda 2 marudzi eupfu, mafuta akazengunuka, uwedzere nhindi yemunyu, mbiriso, 170 mvura yemvura, bfukanya mukanyiwa ugoiisa kwemaawa maviri munzvimbo inotonhora, yakafukidzwa nemucheka. Gurai mukanyiwa muzvikamu zviviri uye muise mumapuranga. Isa nyama yemamato pahupfu uye uende kwemaminitsi makumi matatu. Isai ovheni muvheni yependi yakapetwa kwemaminitsi 250. Isai lettuce yakagadzirwa zvakanaka, anchovies, zvidimbu zveBri cheese. Dzokai mazai akabikwa. Fukidza nomunyu, pepper, uye usasese namafuta.
Ravioli ne white sauce
- Urefu-200 g
- Mazai - 2 zvidimbu
- Yakapirwa sipinashi - 120 g
- Courgettes - 140 g
- Soft cheese -60 g
- Grated Parmesan - 30 g
- Anonisi - 1 pc.
- Olive mafuta - 2 tbsp. spoons
- Munyu
For muto waini:
- Muto - 300 ml
- Cream-100 ml
- Butter - 400 g
- Eki -1 pc.
- Parsley, munyu
Sakanidza upfu neaya mazai, munyu uye mudonhe hupfu. Fry on sipinashi mafuta omuorivhi, ucheke muzvimedu zviduku zucchini, eii yakagurwa. Wedzera soft cheese, munyu, shandisa Parmesan cheese. Gadzira zvinyoro zvishoma, ucheke zvikwata nechepamhi ye masendimita 11. Itai kuti zvizadzike pazviri, zvisimbise mitsetse, vira mumvura ine munyu. Sakanidza zvigadzirwa zvemuputi. Dururirai ravioli vasati vashumira.
Pasita ne artichokes
- Bata - 300 g
- Artichokes - 3 pcs.
- Eki - 1 pc.
- Lemon -1 pcs.
- Grated Parmesan - 3 tbsp. spoons
- Olive mafuta - 4 tbsp. spoons
- Marjoram, munyu, pasi pepuru tsvuku
Gezai artichokes, mucheke muzvimedu zvidete uye muapinde mumvura nemvura yemononi kwemaminetsi mashomanana. Dharira mvura uye fry artichokes mune mafuta mashoma. Birai pasta mumvura ine munyu. Bhenganisai egg ne 2 tbsp. mahwende emafuta omuorivhi, uwedzere mvura shomanana yakasara kubva pakubika patafura, grated Parmesan. Wedzera munyu, wedzera marjoram akaora. Isa danda mumudziyo, wobva wawedzera artichokes, zvishoma nezvishoma usasese pepiti tsvuku.
Cheese cake
- Yeast dough -1.5 kg
- Soft cheese - 500 g
- Cream - 200 ml
- Mafuta omuorivhi -2 tbsp. spoons
- Munyu
Gurai mukanyiwa muzvikamu zviviri, pfuurira 2 rectangles. Itai rutsanga rumwe papepa rekubika, rakakanyiwa nechingwa chemafuta. Siyai kwemaminitsi gumi. Itai kuti tese chese iite zvakakwana nemamita 100 emuchero wakachena. Ngwarira kugovera kuzadzwa kwebasa rinobva pahupfu, rinovhara nechechipiri yehupfu uye chisimbise mitsetse. Mukombe, fungai 100 ml yekamu, pinch yemunyu, punikioni yemafuta emuorivhi, fungisisa zvakazara. Nemusanganiswa unoguma, girai keke. Bika keke muhovhoni yemakumi maviri nemakumi matatu kwemaminitsi makumi matatu.
Macaroni
- Utamatisi - 800 g
- Macaroni - 400 g
- Mashiro - 3 pcs.
- Veal fillet - 200 g
- Mozzarella - 100 g
- Mazai - 2 pcs.
- Peas - 150 g
- Sogadziro - 50 g
- Hard cheese - 50 g
- Chicken fillet - 200 g
- Onion
- Olive mafuta - 4 tbsp. spoons
- Basil - mashizha akawanda
- Munyu, pasi pepuru tsvuku
Cheka eggplant zvipfeko. Fry yakanyatsogurwa anyanisi, edza zvimedu zvehuta, peas, yakakanyiwa tomate. Gadzira chisanganiswa kwemaminetsi makumi maviri. kuwedzera zvidimbu zvekudya fillet, munyu, pepper. Ika paseka kusvikira yakagadzirira. Ivaise mumusanganiswa akagadzirira kurega soak. Wedzera zvidimbu zvechizi, sausages, mazai akabikwa akacheka muzvimedu, basil. Rongedza zvimedu zvepuroplant muupfu uye fry. Mune fomu yakazora mafuta, ivai nekiplant, uye kuzadza, pamusoro pezvikamu zve mozzarella. Bhengai muvheni yepayedheti kwemaminitsi makumi maviri. Tora fomu kumusoro uye uise ndiro iyo patafura.
Pasta oriental
- Tagliatelle pasta - 300 g
- Nguruve - 450 g
- Chinese cabbage - 300 g
- Onion 2 pcs.
- Shrimp -100 g
- Shallots -25 g
- Mazai - 2 pcs.
- Garlic - 2 clove
- Olive mafuta - 4 tbsp. spoons
- Ground ginger -1 awa. a spoonful
- Soy muto
- Munyu, pasi pepuru tsvuku
Birai tagliatelle mumvura ine munyu kusvikira yakagadzirira. Isa pane peputi uye rega kuoma. Whisk mazai neminwe yemunyu uye fry mupani. Eki pepake mupumburu wecheka ndokucheka muzvimedu. Dzvora nyama yenguruve kuti ive zviduku zvakakanyiwa, fry iyo mu 2 tbsp. spoons emafuta uye kuisa parutivi. Muchikamu chimwechete chinopisa shandisa vhawuni yemafuta uye fry yakanyungudutswa eonikisi, garlic, ginger, uye iyo yakagadzirwa zvakanaka kabichi. Wedzera ma prawns uye fry kune imwe maminitsi maviri. Isa zvidimbu zve nyama, zvakasarudzwa shallots, soy muto, munyu, pepper. Isa mukapu inopisa nemusanganiswa weti tagliatelle, simbisa uye fry zvishoma. Shandisai dendi nezvimedu zvezinga rakabikwa.
Vegetarian pizza
- Dhadha ye pizza -500 g
- Mozzarella - 300 g
- Mashiro - 250 g
- Tomati - 200 g
- Olive mafuta - 2 tbsp. spoons
- Oregano - pinch
- Basil leaves
- Munyu, pasi pepuru tsvuku
Sanisai eggplant slices, musasa mafuta. Fry kumativi ose maviri pane grill. Gadzira ganda rinopoteredza risina mubato (26 cm yakakura). Ita zvinyoro zvinyoro, uchenjere kuisa mukanyiwa uri muchimiro cheganda rinopisa. Cheka mozzarella muzvidimbu zviduku, nzvimbo pahupfu. Uyezve sungai matamate, isai pahupfu. Zvadaro, ivai nekiplant. Munyu, pepper, pedza neminwe ye oregano, uchisasa mafuta. Isai billet muhanu yeputika yeheti yeheti yeputika yega kwemaminitsi makumi maviri nemaminitsi makumi matatu. Usati washanda, sora pizza nemashizha ebasil.