- Rice - 100 Gramu
- Hard cheese - 100 Gramu
- Mazai - zvidimbu zvitatu (1 nheyo, 2 dzimwe dzezadza)
- Sora-cream - 70 Gramu
- Cheese Feta - 200 Gramu
- Zucchini - 1 gramu
- Tomato - 300 Gramu (zviri nani kupfuura cherry)
- Chikaro - 1 chidimbu
- Garlic - 2 Teeth
- Olive mafuta, munyu, pepper - - Kutora
Chokutanga, tinogadzirira nheyo yejunga, mazai uye chesi yakaoma. Usati waita, jira rakabikwa rinofanira kupiswa. Tinotora fomu yekubika. Gadzirisa iyo nemafuta uye usimbise pasi pasi. Zvadaro tinogadzirira gasi. Kuti uite izvi, mumudziyo wakadzika, kutumbuka fetu, kuwedzera muto wakasviba, spoonful yamafuta omuorivhi, garlic, mazai. Tinovhenganisa zvose zvakanaka. Tinogadzirira kuzadza. Zvipfeko zvakanyanya zvakapetwa zvakatemwa zucchini. Maroti isu tichatsva pakati pegater. Panzvimbo yeupunga raiisa chidimbu chemajeri. Zvadaro karoti yakatarisa. Zvadaro zvakare hutanda hwemareji. Tinoparadzira vose vakasara. Zvose zvakanyatsozadza kupfeka. Dhindaidza tomate. Bika kunzvimbo yegoridhe iri muchoto pahutambo hwemasendimita 200, anenge 30-40 maminitsi.
Kushumira: 6-7