- Makomkomesa - 800 Gramu
- Yoga yoghurt - 800 Grams
- Garlic - 2-3 meno
- Miti yemichero - 300 Milliliters (inogona kugadzirwa kubva kumucube)
- Fennel boka - 1/2 Zvikamu
- Munyu, pepper - - Kutora
Makomkoro anonyorerwa uye anotemwa mumakumbo. Sliced cucumber inowanikwa mumudziyo wakadzika wakadzika, kuwedzera kwairi gorosi yakakodzwa uye yogurt. Isu tinodurura kutonhora (!) Bhu. Kana iwe usina kugadzirira muto wegorosi, zorora mu 200 ml wemvura inodziya 1/2 cube uye uchitonhorera. Tichishandisa blender, tinokuya zvinhu zvose kuhuwandu hwakawanda. Zvakanaka chop dill. Wedzera dill kune muto. Wedzera munyu uye pepper kune muto uye uutumire kurufiriji kwemaminitsi makumi mana. Zvadaro kushumira svute yakasviba nemakucheka kusvika patafura. Bon appetit!
Kushumira: 4