Mune pani huru yakatsvaira kupisa mafuta pamusoro pemhepo inopisa. Wedzera parsnip uye turnip, kubika,
- mafuta emiriwo - 1 st. a spoonful
- parsnip, peeled uye sliced - 450 Grams
- turnips, peeled uye sliced - 450 Grams
- muto mutsva kana mvura - 1 girazi
- yakachena maple syrup - 1/2 mukombe
- waini tsvuku vhiniga - 2 Art. spoons
- mafuta - 2 zvinhu. spoons
- michero yemhepo yakachena rosemary - 2 zvidimbu
- munyu uye pasi pevhu - 1 Kuravira
Mune pani huru yakatsvaira kupisa mafuta pamusoro pemhepo inopisa. Wedzera parsnip uye turnip, kubika, kukonzera kusvikira miriwo inotanga kuonda, 2 maminitsi. Wedzera muto, maple sirasi, vhiniga, nguva nemunyu uye pepper. Uyai kune chemota, kuderedza kupisa, kufukidza nekubika kusvikira wapedza, maminitsi gumi. Bvisa chifukidzo uye ubike pamusoro pehuni kusvikira mutsipa uchinonoka uye mvura yakasviba, kubva pa7 kusvika ku 9. Unofanira kunge uchinge uine mvura shoma. Bvisa ganda rinopisa kubva mumoto, uwedzere mafuta, nguva nemunyu uye pepper, shandura ne rosemary uye mushumire.
Kushumira: 6