Turlet fillet mumukaka wekonikiti Ndeapi mapepa edu vekugara kwedu vasingauyi, vachive muzororo kunyika dziri kure uye vakaravira chikafu chemunharaunda. Nechimwe chikonzero, chiJapane, chiChinese uye che Thai chinoshandiswa zvikuru. Zvakanaka, achiri chiItaly nemafuta ayo akaisvonaka, pizza uye lasagne. Asi ikozvino hazvisi pamusoro pake. Tinowanzobika kupi kana hutu? Tsika: Fry mu Batter, tinoita cutlets muKiev, dzimwe nguva vira. Uye muThailand, vari kugadzirira kudya kukuru, iyo, maererano nevegari vemo, inobvisa chido. Zvichida, ndeyekuda kwechirevo ichi kune green curry ne turkey munharaunda yekudyira, chikafu ichi chinonakidzwa nekunakidzwa nevanenge vatashanyi vose. Vaya vanoda ostrenkoe, vanofadzwa uye vanoda mishonga. Mukududzirwa kwakasiyana, green curry ne turkey kana chicken chivimbo inotora nzvimbo yayo mumabhuku ekubika eimba uye yakagadzirirwa kwete chete pamazororo, asiwo pamazuva mashoma apo iwe unoda kuparadzanisa kubva mumucheka wakasviba kabichi uye mbatata neharing, uye kuti ushudzire chido chako kune mumwe, kufamba uye itsva kunzwa.
Zvisungo:- Turkey fillet 600g
- Cilantro fresh 1 bunch
- Basil green fresh 1 bunch
- Garlic 3 denticles
- Ginger tsvaga 30 g
- Lime 1 pc.
- Sunflower yakanatswa mafuta ezuva rearidhe 4 tbsp. l.
- Kokonati mukaka 200 ml
- Coriander yakaoma 1 tsp.
- Pepper pasi dema 1 pinch
- Munyu 2 pinch
- Danho 1 Kuti ugadzirire ndiro, tora turkey fillet, boka rebasil uye cilantro, ginger idzva, garlic, lime, mukaka wekakhunta, mafuta ehuputa nemafuta.
- Danho 2 Iyo turkey fillet yakashambidzwa zvakanaka uye yakatemwa kuita zvidimbu zvidimbu.
- Nhanho 3 Basil neCoriander zvakashambidzwa zvakanaka, zvakasvibiswa uye zvakanyatsogurwa.
- Danho 4 Nyora garlic uye ginger uye uzvichengete zvakanaka.
- Danho 5 Coriander ane 1 pinch yemunyu inobvongerwa mumarara.
- Nhanho 6 Sungai turkey fukiti, mashizha, garlic, ginger, coriander nemunyu, wedzera jimu remukati, piniki yevhu yakasvibirira uye 2-3 maspuniji emafuta emiriwo.
- Danho 7 Bhatanidza zvose zvakanaka uzviise mufiriji yeusiku.
- Danho 8 Preheat 1-2 tbsp. l. mafuta ezvirimwa uye fry fillets kwemaminitsi gumi nemana.
- Danho 9 Zvadaro dururirai mukaka wekakhuni uye simmer zvose mukati mekupisa mukati maminetsi gumi nemaminetsi makumi maviri nemashanu, muchigunun'una.
- Nhanho 10 Wedzera munyu uye pevhu yakasvibira kuti inwe, inoshumira ne rizi yakabikwa, udira muto mu nyama yakatorwa.