Tomato muto Muzvokudya zvemazuva ano, pane nhamba yakawanda yezvokudya, kunze kwekuti tamato mutsutso yakakwana, ingave shish kebab, fried chicken kana pasta. Mune kicheni chero chipi zvacho munyika muno mune kamukira yakakosha yekubika mabiro mutsutso - zvinonhuwira, zvinonhuwira, zvinonhuwira ... Ndinoda kukupa chinyorwa chechando chemumusi mutsutso pamwe nemiriwo yekudya kweItaly, iyo inosanganisira oregano, basil uye inonaka. Kubatanidzwa kwemakwenzi akaomeswa, garlic nemafuta emuorivhi inopa mukaka uyu chikafu chinonaka uye chinonhuwira, chakakodzera chero chikafu chekuItaly chikafu: pasta, pizza, lasagna.
Zvisungo:- Tomato paste 150g
- Tomato juice 350 ml
- Olive mafuta 2 tbsp. l.
- Garlic 1 clove
- Musanganiswa wemishonga yeItaly 2 tsp.
- Gungwa munyu 3 g
- Shuga 2 g
- Danho 1 Kugadzirira muchu iwe unoda: 25% utamatisi paste, kana chirongo chimwe cheganda rakaiswa, tomato juice nemaspuru, mafuta omuorivhi, garlic, musanganiswa wemishonga yeItaly, munyu uye shuga.
- Danho 2 Dururirai tomato paste uye juice muguchupu uye pfekai moto muduku. Kana ukashandisa imwe yakanyanyisa kunamatira nyanya, kuwedzera muwandu wejusi kuitira kuti pamwe pamwe vari 500 ml.
- Danho 3 Zvakanaka usike garlic nevha.
- Nhanho 4 Kana usanganiswa wekimate, udire mu 2 tablespoons emafuta omuorivhi, simbisa uye wiraira kwemaminetsi maviri.
- Nhanho 5 Wedzera munyu, shuga, garlic uye omesa herbs. Ika Cook inokurudzira kwemaminitsi matatu.
- Nhanho 6 Yakanaka pamusasa wekamuri uye iwe unogona kuwedzera kune imwe chikafu kana kushumira zvakasiyana muhombe.