- Tomato yemarudzi akasiyana-siyana - 1 kirogiramu
- Green onion bunch - 1 Piece
- Garlic - 1 Ino
- Munyu - - Kutora
- Olive mafuta - 3 zvinhu. spoons
- Vharikikiki Vhiniga - 1 p. a spoonful
- Oregano Akaoma - 1 Pinch
- Tsvuku tsvuku - - Kuvira
Tichagadzira saladhi kubva pamatato akanaka akadaro emarudzi akasiyana. Iyi haisi exotica - yakadaro tomato inokura nevakawanda vemazhizha muzhizha dzekumaodzanyemba kweRussia, muUkraine yose. Kutanga, iwe unoda kuchenesa zvachose matamisi uye uvanatse kubva kumiswe. Kuchera midzi yakaoma ye ponytails, cheka tomato imwe neimwe muzvikamu 4-8, zvichienderana nehukuru hwayo. Iye zvino fungisisa: isa tomato mucolander, uchisasa munyu uye uisiye kwemaminitsi 10-20. Tomate inotanga kupa juice - kuitira kuti irege kusvibiswa, unogona kuichengetedza uye inoshandisa pakubika imwe imwe ndiro (ingoisa pombi pasi pecolander nezvose). Munguva iyi, sopedza zvindori, tema miseve yegorosi eiii uye gadzirai gorozi. Sakanidza mafuta omuorivhi, balsamic vhiniga uye oregano. Maminitsi mashoma, kushingaira kunokonzera kusanganisa-kusanganisa mafuta omuorivhi uye bhariamic yevhiniga haisi nyore, saka unofanidza kuedza, zvisinei kuti marinade haichazove yakanakisa. Muchu mutsva unosanganiswa neonikisi uye garlic, uye zvino unosanganiswa nemamato, iyo iri mucolander yakabvisa juice yakawandisa. A mix mix - uye, chokwadi, saladi yakagadzirira. Nenzira inofadza, inofanira kuiswa kwemaminitsi gumi mufiriji, asi handina kumboita - ndakatanga kudya pakarepo ... :)
Kushumira: 3-4