- Broccoli - 220 Gramu
- Spaghetti - 220 Gramu
- Butter - 1 teaspoon
- Olive mafuta - 1 teaspoon
- Anyanisi - 1/2 Zvikamu (Zvakagadzirwa zvakapetwa.)
- Garlic - 1 Dino (Darika nepakati pezvinyorwa.)
- Munyu - 1/2 Teaspoon
- Nhamba yakasvibirira - - Kuravira (Unogona kushandisa chikafu chechipi.)
- Cream (mafuta) - 4 maaspuni
- Parmesan - 1/2 kapu (Grate, shandisa spaghetti usati washumira.)
1. Bvisa broccoli uye ucheke mumakumbo maduku. 2. Isa bhaccoli mumvura, uye gadzira spaghetti, kubika kwemaminitsi mashomanana (zviri nani kuidya!). Tinofanira kuita broccoli soft. 3. Fukidza spaghetti d dente. Dururirai kapu yemvura, iyo yakagadzirwa pasita, uye iiise parutivi. Isu tinodurura mvura yakasara, tichashandisa pani yekutsvaira. Gadzirai zvigunyu. 4. Isa mafuta pasi pehari uye udururire mumafuta omuorivhi. Kuchena kusvika mukati mekushisa uye fry onion kwemaminitsi mashanu nemashanu. Zvadaro wedzera garlic uye fry imwe maminitsi mashoma. Wedzera broccoli, munyu uye pepper, svetura uye fry kwemaminetsi mashomanana. 5. Wedzera kamuti, kumutsa, kudurura kwemaminitsi makumi matatu. Zvino isa zvose mu blender uye whisk. 4. Gadzira muto uye pasta zvakare muhombodo, uwedzere kapu yemvura yakasara yakasara, funganisa zvinhu zvose uye kubika kwemaminitsi mashomanana, achikurudzira, panguva yakasvibirira. Grate Parmesan pa grater. 5. Dururira pasita ne broccoli muhote, shandisa zvakawanda neParmesan cheese. Iyo ndiro yakagadzirira! Kunakidza!
Kushumira: 2