- sorere - 400 Grams
- Bhobhoni - 1 chikamu
- garlic - 2 meno
- mbatata - 2 zvidimbu
- yearoro - 25 Gramu
- cream yakasviba - 100 gramu
- cheese Dor Blu - 150 Grams
Sorrel, tsvina, kushambidza uye kuoma nemapapiro emapepa. Shambai weiiiiiiiiiiiiiiiiiiiiiiiii Onion, garlic uye mbatatisi kuchenesa. Durai anyanisi uye mbatata mu cubes, bvisa garlic. Muchokuputi, kupisa bhotela. Fry in it onion, garlic uye mbatata (4 maminitsi.). Wedzera 1 litre yemvura, vira. Deredza kupisa uye kubika kwemaminitsi mashanu. Wedzera sorere uye gadzirira mamwe maminitsi mashanu. Dururirai musanganiswa wemiriwo mu blender, uuye nawo kune zvemazambique mazamu. Kuita kuti sipu ive yakanyorova uye inopisa, shandisa mbatatisi yakashamba muchokupu kuburikidza nesave. Uye dzokera muto wacho kumoto ugoibika. Bvisa kubva kupisa, siya kuti udonhe zvishoma. Wedzera uromu wakasvibirira kune muto, uwedzere munyu, pepper uye uchanganidze. Girai onion yakagadzirwa zvakanaka, cheka cheese mumakumbo maduku, uise muhari yevhu. Iwe unogona kushumira, chido chinofadza.
Kushumira: 4