Shish kebabs muovheni Marinated chicken moyo pamapuranga emapuranga, kubikwa pajasi, kutarisa zvikuru, uye kuravira kwete pasi pezvokudya zvinonaka kwazvo! Rosemary in tomato paste muto, soy sauce, mafuta omuorivhi uye maorivhi, mwoyo inofadza kwazvo, ine kunakidza kunonakidza. Pamusoro pekunakidza Ndinokurudzira kushumira mbatatisi fried, kubika muchoto http://webspoon.ru/my-receipt/view/5397 kana kuti mbatata dzegoridhe dzakagadzirwa kubva kune microwave!
Zvisungo:- Chicken moyo 460 g
- Olive mafuta 3 tbsp. l.
- Soy muto 1 tbsp. l.
- Tomato paste 1 tbsp. l.
- Provencal herbs 1 tsp.
- Munyu 0.5 tsp.
- Danho 1 Kuita shish kebab kubva mumoyo wehuku, tinoda nyanya nyanya, chicken moyo, Provence herbs, munyu, soy sauce, maorivhi.
- Nhanho 2 Tinobatanidza mafuta eorivhi, soy sauce, tomate paste, munyu uye Provencal herbs.
- Danho 3 Funganisa marinade.
- Danho 4 Chicken mwoyo inoshambidzwa, kubvisa mafuta akawandisa uye kubvisa madota eropa. Tinogeza zvakare.
- Nhanho 5 Isai mwoyo mu marinade.
- Danho 6 Bhatanidza uye uise mufiriji kwemaminitsi makumi matatu, zvichikurudzira kazhinji panguva ino.
- Nhanho 7 Mushure mokunge maminetsi makumi matatu apfuura, nyama yekukuisa tambo yakagadzirwa skewers yakatangwa kare (Ndine 4 "skewers" ye 9 mwoyo mumwe nomumwe).
- Nhanho 8 Isa skewers nemwoyo pane bhaka rakabikwa necheki yekubheka.
- Danho 9 Bika pasi pegrill pa 220 ° C kwemaminitsi makumi maviri nemashanu. Shish kebab kubva mumoyo yehuchi zvinoshandiswa zvakanyanya kupisa!