Chero fesheni yekufambisa yakazara mune zvakasiyana-siyana zvekudya nezvinwiwa. Asi vazhinji veimbakadzi havazivi kuti vanovashandira sei zvakanaka. Nokudaro, tichakuudza nezvekushandira zvakanaka midziyo, zvinwiwa, michero, majiroji uye kugoverwa. Izvi zvichakubatsira kuti ugare pamusoro uye uite maonero akanaka.
Sezvo mutemo, pedyo nenzvimbo yemubatanidzwa yekupemberera, isa imwe shongwe ine mahwendefa akachena uye nemidziyo yose inofanirwa kuchengeta nguva yose kubva panzvimbo yavo.
Kubva mukicheni, zvokudya zvinogara zvichitorwa mufomu yakagadzirirwa. Kune rumwe rutivi rworuboshwe rwetafura, ndiro dzakadaro dzinoshandiswa, kubva kune iyo mueni pachake pachake anofanira kutumira chikafu chacho. Kurutivi rworudyi kune zvidyo zvakapararira pahwendefa. Kana iwe ukashandira ndiro nemuchu, muto weupu unobatwa muruoko rworudyi, uye ndiro iri kuruboshwe. Yakatsva uye inopisa (masvosve uye mashuzha akadziya) yakashanda kutanga.
Pamitambo yakasiyana-siyana yepamutemo nemabiko, ndiro idzi dzinowanzoshandiswa pamataresi uye dzinoiswa pakati petafura. Muchiitiko ichi apo vatori vechikamu ivo pachavo vachipedza ndiro iyo kune mumwe nemumwe, inofanira kuitwa kubva kuruboshwe kuenda kurudyi, kuitira kuti muvakidzani anokwanisa kutora kudya kubva kuruboshwe. Zvakakosha kufunga kuti chinangwa chinorongedzwa chinofanira kuendeswa kumucheto weplate kana kuti pedyo nepamunogona, kuitira kuti zviri nyore zvakare kugadzirisa zvakare.
Sopu inoshandiswa mune imwe soro yakakosha ndiro ine ladle, bhalion mune makapu anokosha, ayo anodyiwa ne dessert spoon. Chikafu chinopisa chinofanira kushandiswa mune imwe chikafu, chirongo chekamamiki kana kuti chinogadziriswa ndiro, iyo yaigadzirirwa.
Nyama yakashanda nezviduku zviduku zvakakanyiwa nekunaka, miriwo uye saladi.
Kana uri kufudza hove huru, iwe unofanira kufanosisa iko kubva pamapfupa. Kana chikafu ichi chichishandiswa zvachose, kazhinji chinotora nzvimbo yepamusoro. Zvisikwa zvakasiyana, kurutivi rwemavira kana mbatata hove mune imwe mudziyo. Iwe haufaniri kumuchengeta nematezi akaomeswa, zviri nani kubika. Pamberi pemumwe wega agere mushanyi panofanira kuva nechemberi yesimbi, kurudyi rwavo vanoisa banga kana spatula (nokuda kwekuparadzaniswa kwemapfupa), kuruboshwe - mahwana. Dzimwe nguva mahwisi maviri anoshandiswa, apo kodhoro rekodhi rinoshandiswa kuparadzanisa mapfupa, asi tsika yekudya hove neforogo uye banga. Kunyorera: hove yakanaka yekushandira mandimu.
Kurutivi rworudyi, zvinwiwa zvinodururwa, ruoko rworudyi runobata bhodhoro ndokudururira mugirazi patafura. Tea kana kofi inoshandiswa mumvura inopisa. Pasina inzwi rinonzwika, inwa sipfu mudiki madiki sips (usakanganwa kuti kuedza kunwa ne spoon is indecent). Kubva patafura, mhuru yakasimudzwa pamwe chete nechepadhi neruoko rwake rworuboshwe, ipapo noruoko rwake rworudyi tora mukombe uye uuise pamiromo yake, saucer yasara kuruboshwe rwake kusvikira kunwa doro. Maererano nemitemo yesimboti, kapu inongogadzirwa mugirazi yakagadzirwa girazi, haisi kuiswa muvhu. Haufananidzi shuga kwenguva yakareba uye musingazivi, zvino siya chikapu cheputikinchetke kana chekacheka. Muchiitiko apo tei kana kofi yakawedzerwa, kapu inokurudzirwa nemuchero. Shuga ndiro iri patafura yakagadzirwa neyemuti kana sovochkom, chirasi chemashuga - nechingwa.
Zvibereko zvinoshongedza tafura zvikuru. Asi kudzidza kudzidza kuvadzidzisa nekudya zvakanaka zvakare unyanzvi. Kana foshi nemhavha zvichibatwa nezvibereko, hazvifaniri kudyiwa nemaoko. Pedyo neketani yeka saucer, iyo inoisa matavi, mbeu, mbeu kana peel. Maapulo uye mapeari anotemwa muhafu kana makota uye anozvidya neforogo. Maorivhi anonatswa nebese, mandarins akavezwa, maoko mazambiringa anobatwa neruoko rworuboshwe, uye berry rakanaka rinobvarurwa. Plums break in half. Apricots akachekwa nebanga, akacheneswa uye anodyiwa muzvidimbu zviduku. Cherries uye cherry-inochera, pamwe chete nemashizha mudiki mahwendefa, anowedzera kuiswa pedyo neka dessert uye teaspoon (yakaiswa kurudyi). Rimwe bazi rinobva kune cherry rinowanikwa mune imwe chigadziko, pfupa rinoputira pasi papa uye rinoiswa pamwe neshizha. Strawberries inofanira kushandiswa yakasungirirwa kubva pamiti. Chidimbu chemuvhenekeri chinofanira kusunungurwa kubva pamakumbo uye kuisa pikisi mumuromo.
Chekuvhengana yakadai sekeki kana kuti pastry nekrimu yakadonhwa nekodha yekaseti kana koro, uye zvinhu zvakaoma zvakabikwa zvinodyiwa nemaoko, zvichibvisa zviduku. Mafuta akasiyana-siyana anodonhedzwa akachekwa muhote rine mahwisi e dessert uye anodyiwa netsvimbo.
Candies risina kuvharwa inopiwa kune vashanyi mune imwe ndiro kana bhokisi. Zvibereko uye marmalade zvakasarudzwa mune rimwe divi rinoparadzaniswa nemucheka wezvokudya uye rinopararira pamusoro pechingwa nevha.
Panguva yemabiko, mashizha ose anoshandiswa uye mahwendefa anounganidzwa nemurwi, achibva kuruboshwe, asi tereyi iri kuchengetedzwa kuruboshwe. Usaisa mahwendefa mumurwi kana pane zvigadziri mazviri. Maforogo ose, mapanga, mapikisi nemapuni zvinowanikwa pachiteshi chiri pedyo nechashandiswa ndiro.