Sandhangu keke nemabriji Izvozvi pie chero majiro nemichero, kusanganisira avo vakatsigirwa, vachaita. Gaka rekaka rinonaka rinosanganiswa pamwe nevhu rakasvibira uye rinotapira meringue cap, raunogona kuita nenzira yezvakada kufanana kana kuti yakavharwa. Gaka rakadaro rakanaka rinogona kubikwa kwete munguva yeberry chete, asiwo munguva yechando, zvakaringana kungoisa majero echando pakike uye kuasasa nechingwa chiduku chema starch, kuitira kuti jisi isasvike mucheka wekeki uye zvishoma kutengeswa. Kubika kwacho kwakanyatsojeka uye hakumbiri unyanzvi hunokosha, kuedza nekuzadza, sarudza iwe unofarira uye iyo keke ichava chikamu chinokosha chekunakidza kwewa yako inonaka.
Zvisungo:- Margarine 200g
- Mazai chicken 2 pcs.
- Hura yegorosi 2 tbsp.
- Shuga 1 tbsp.
- Kubika poda 1 tsp.
- Raspiberi 100 g
- Black currant 50 g
- Gooseberries 50 g
- Danho 1 Kuti ugadzirire shizha rezhizha rechero rinodikanwa iwe: hupfu, shuga, margarini, mazai, poda yakakangwa kana hydrated soda uye 1-1,5 makapu emuoriki mutsva.
- Danho 2 Gurai mazai, kuparadzanisa mapuroteni kubva kumakanda, asi ndiro dzeproteine dzinofanira kunge dzaoma.
- Danho 3 Ita margarine uye majeka. Zvokudya nemapuroteni zvinofanira kunatswa kwechinguva mufiriji.
- Danho 4 Wedzera upfu, kubika mupfu uye kufukura hupfu.
- Danho 5 Gadzirai mukanyiwa uri pachitsiko, uchiita mapuranga nekubaya munzvimbo dzakasiyana-siyana neforogo.
- Danho 6 Ika keke yakabikwa mu 200 ° C kwemaminitsi makumi maviri.
- Nhanho 7 Apo bhokisi rakabikwa, whisk mazai ega ane shuga.
- Danho 8 Nyora majiroji, kana ari mashizha akawanda, oasasa nawo 1 kikapu chesimusi.
- Nhanho 9 Kushandisa cheperi kana seringiri, paridzai varoti varova pamusoro pekeke. Kuti uite izvi, iwe unogona kushandisa purogiramu yakazara: kuisa zvipfeko zvinoputirwa mukati mazvo, zviisungire mukoko uye udzivise spout.
- Nhanho 10 Shure kweizvi, kubika keke pane ushati hwe 200 ° C kwemaminitsi makumi matatu.