Salmon yepini mujasi

Tinochenesa hove kubva pachiyero, giblets, zvakanatswa. Zvadaro sasira nemuto wemamuro Ingredients:

• Gorbusha - 1 kipande (1-1.2 kg)
• Lemon - 1/3 Pieces
• Gungwa munyu - - Kutora
• Girazi reBay - 2 zvidimbu
• Peppercorns - 2-3 zvidimbu

Mirayiridzo

Tinochenesa hove kubva pachiyero, giblets, zvakanatswa. Ipapo usasise jisi remuori uye ushingaire hove hove nemugungwa munyu kubva kumativi ose uye mukati. Siyai kwemaminitsi gumi nemashanu. Zvino uise hove iyo muhomwe yekubika, uwedzere peputi uye bhazha rekuvhara uye uvhare. Iwe haufaniri kuwedzera mafuta! Tinotumira hove iri muchoto ichiputika kusvika kune digirii 170 uye kubika anenge 20-25 maminitsi. Mushure mokunge hove yakagadzirirwa, nyatsozvibvisa kubva kumusana uye ugovane muzvikamu. Shumira mishonga mitsva, mbatata yakabikwa kana mupunga. Bon appetit!

Kushumira: 4-5