Cod fillets pasi pechitsiko

Hove inobvongodzwa pamusana. Fomu yekubika kubika mafuta cream

• Cod fillet - 500 Grams
• Cookies "Hove" - ​​100 Gramu (kana mamwe makisikiti ane mucherecheti)
• Butter - 80 Gramu
• Lemon - 1/2 Pieces
• Munyu, pepper - - Kutora

Mirayiridzo

Hove inobvongodzwa pamusana. Chimiro chekubikwa chinonongedzwa nehotela, tinoisa mukati maro zvidimbu zvehove, munyu, pepper uye kusaswa nemusi wemamu. Cookies, kwete kubuda mubhokisi, rakapwanyika mukaputika nepini. Muchikamu chinokonzera chinowedzera kudimbura bhotela, fonganisa zvakazara. Ichi chisanganiswa chinofukidza kwazvo hove. Nehove dzinofanira kunge dzakakwana pasi pemucheka wehove wemakumbo. Tinoisa ndiro yekubikira muchoto, ichipfuta kusvika kune madigiri 180, uye kubika kwemaminitsi gumi nemaminitsi makumi maviri nemashanu (zvichienderana nehukuru hwehove zvidimbu). Saradi yehove yakakosha hove iyi, saka nepo zvinyorwa zvekodhi zvakabikwa, ndinokurumidza kutema saladhi yezvinomera kubva kune zviri mufriji. Ihove yakagadzirwa yakagadzirirwa ne saladi uye girazi rechiedza chechiedza kana chichena chakaoma waini. Bon appetit! ;)

Kushumira: 4