Zvekare muhodhi nehwuyuchi inomera Mharadi inogadzirwa kubva kune karoti, mazai ehuhwu, tsanga shoma ye omelette yakasvibiswa nemashira eesame uye yakaputirwa mumashizha ePeking kabichi. Kurongeka kwakadaro uye kushumira kunofanana nefurafura yemabiko, kazhinji paRohdhdetsvo, asi zvakare saradhi ichakufadza zvakakwana pamusi wevhiki. Ndinokurudzira kuti iwe ucherechedze iyi recipe uye yose yakanaka, uye nguva dzose uchimirira mhinduro!
Zvisungo:- Badyan (star anise) 4 stars
- Kabichi Peking 450 g
- Sesame White 1 tbsp. l.
- Eggs chicken 1 pc.
- Karoti 100 g
- Nenyuchi inomera 100 g
- Lemon 1 pc.
- Pepper pasi dema 1 pinch
- Munyu wechina 4
- Garlic 1 clove
- Leeks 20 g
- Soy muto 1 tsp.
- Muto wezvirimwa 100 ml
- Sunflower yakanatswa mafuta yezuva-soro 20 ml
- Danho 1 Gadzirira zvose zvinoshandiswa: karoti, mahairi, maekisi, Chinese kabichi, chives, maza, mafuta ezuva, soy sauce masikati, anise, sesame uye mazino (8 zvidimbu).
- Danho 2 Gurai anyanisi zvakanaka uye fanyisa garlic kuburikidza nemhepo.
- Danho 3 Bhatanidzai zvose zvinoshandiswa mumvura: fukidza juisi yemonimu 2 tbsp. L., muto, mafuta uye soy sauce.
- Nhanho 4 Mukudya isina kupisa, zvinoshandiswa mumvura zvinoshandiswa nekiki uye anyanisi zvinounzwa kumota uye zvakabva zvabviswa mubate.
- Danho 5 Sesame zvishoma fry pasina mafuta kusvikira dhandi yegoridhe.
- Danho 6 Eka zvinyoro zvishoma uye fry muvha rinopisa risina tambo yokunamatira pamadonhwe akawanda emafuta, chete kune rumwe rutivi. Fukidza omelet nemiti yesame.
- Nhanho 7 Mvura inodzika inotemwa yakave yakasvibiswa zviduku zvakasvibiswa nemashizha. Birai kwemaminiti 1. Uye pakarepo tinozadza nemvura inotonhora.
- Danho 8 Omelette yakashambidzika inopinda muzvikamu zvina, uye ipapo imwe neimwe inobvisa.
- Danho 9 Pamusoro pemvura inodziya neyeredzi nyeredzi tichavaka bhati yemashizha emakabichi. Iyo yakareba 8 mashizha isu, pepper uye inoputika mubhati, nekuvhara chifukidzo kwemaminitsi maviri.
- Nhanho 10 Tinogadzira chindori kubva kumashizha maviri uye tinoigadzirisa kumativi ose maviri nemaguchi. Durai imwe yakasara kabhadhi uye isai pasi pasi.
- Nhanho 11 Isa zvidimbu zve omelet pamusoro. Zadza neuyu.
- Danho 12 Zvinozadza kumusoro nehoti nemashizha. Tinopedzisa neasterisk. Akashanda patafura chikamu. Bon appetit!