- mikoko yakadzika (inenge 8 pcs.) - 650 gramu
- parsnip (anenge 6 pcs.) - 650 Grams
- shallots - 8 zvidimbu
- mafuta omuorivhi - 1/4 mukombe
- munyu uye pasi pepper - 1 chikamu
- miorivhi yekucheka - 1 chikamu
Preheat oven kusvika 230 degrees. Ita marashi, parsnips, shallots uye mafuta, nguva nemunyu uye pepper. Isai musanganiswa pamashizha maviri ekubika. Bika kusvikira miriwo inonyorera uye ichitenderera bhuru, inenge maminitsi makumi matatu. Bvisa shallots kana yakagadzirira musati mimwe miriwo. Shumira nemiti yemiorivhi.
Kushumira: 12