- mafuta omuorivhi - 2 zvinhu. spoons
- chikafu squash - 1 chikamu (anenge 900 g)
- Munyu - 3/4 Teaspoons
- pepper - 3/4 Maspuni
- chicken muto - 4 makapu
- mvura - 1 mukombe
- isina chimiro chemafuta - 4 zvinhu. spoons
- duku bulbs - 2 zvidimbu
- garlic - 2 meno
- mupunga Arborio - 2 Cups
- waini yakaoma yakaoma - 1 1/2 makapu
- Parmesan cheese - 3/4 Cups
- Grated Nutmeg - 1/4 Teaspoon
- mashizha matsva mashizha - 2 Art. spoons
1. Squashi tsvina, bvisa mbeu (isa pamusika) uye ucheke makiromita 1 mashizha. Nyatsovhara anyanisi kuti uite 1 mukombe. Preheat mafuta omuorivhi mune ganda rinopisa pamusoro pemhepo inopisa. Wedzerai makapu matatu e squash uye fry musingasviki kusvikira mhete yegoridhe, maminitsi 4-5. Zvadaro sanganai ne teaspoon yemunyu uye teaspoon pepper. Ramba uchitsvaira, uchikurudzira, kusvikira squash iri nyore uye yakasviba, maminitsi mashanu. Isa mu squash mumudziyo muduku uye uise parutivi. 2. Pisai ganda rinopisa pamusoro pemhepo inopisa, wedzera mbeu dze squashi uye mbeu dzakasara dzecashshi. Pheka, inomutsa, kusvikira squash isingaregi, inenge maminitsi mana. Ita squashi muhomwe huru, uwedze mhezi yekudya nemvura, uvhare uye uuye kumota kune huni hwekupisa, ndokuderedza kupisa kusvika pakati. 3. Sungunusa 3 kikapu muhomwe yepani pahutambo hunopisa. Wedzerai anyanisi, garlic, teaspoon yemunyu uye teaspoon yasara yepiresi. Fry, inomutsa, kusvikira anion ishoma, kubva pamaminitsi mana kusvika kumashanu. Wedzera rizi kune ganda rinopisa uye kubika, kusveta, kusvikira mbeu isati yashanduka pamativi, anenge maminitsi matatu. Wedzera waini uye kubika, kumutsa, kwemaminitsi mana kusvika kumashanu. Zvichakadaro, shandisa muto unopisa kuburikidza nemucheka wakanaka mumudziyo, uchitora mvura yakawanda sezvinobvira. Dururira muto muchokupu, chivhara uye gara uchidziya moto kuti uchengete muto unopisa. 4. Kana waini yakanyatsopindira, wedzerai makapu matatu emucheka unopisa uye hafu yekashikashi cubes kune rice. Mushonga, unomutsa maminitsi gumi nemasere, kusvikira mvura yakasviba, uye pasi pepani rinenge raoma, anenge maminitsi gumi nemaviri. Wedzera makapu emucheka unopisa uye kubika, achikurudzira nguva dzose kusvikira yawana, anenge maminetsi maviri. Dzorerai nemusara wakasara 2 kana katatu, kusvikira rizi ragadzirira. Shandisai mafuraji epoti yearoroti, grated Parmesan cheese, masaga akachekwa uye nutmeg. Tora zvishoma squash yasara. Kana uchida, wedzera mamwe makapu emucheka kuitira kuti risotto isanyanya kuoma. Pakarepo ita.
Kushumira: 4-6