- raspberry - 1 / 2-2 Cups
- cornstarch - 1 st. a spoonful
- shuga - 2/5 Girazi
- kubvisa vanilla - 1 teaspoon
- ufa - 1 cup
- shuga - 1/4 Girazi
- shuga yakasviba - 1/4 mukombe
- oats - 1/3 Cups
- pecans - 1/4 Makapu
- munyu - 1 pinch
- mairi - 3/4 Zvidhori (tsitsi)
1. Preheat ovini kusvika kune 160 degrees. Muchidimbu chemasvikiro, funganisa raspberries rakashambwa, cornstarch, 2/3 mukombe shuga uye vanilla yakatorwa. Ganya uye gadzika parutivi. 2. Mune ndiro yakasara (kana mumudziyo wekugadzira zvokudya) funganisa upfu, 1/4 mukombe wehuga, shuga inoshuga, oats, pecans yakagurwa, pini yemunyu uye bhoteredzwa rakagadzirwa zvakanaka. Somugumisiro, musanganiswa unofanirwa kunge wakafanana nemakumbo akaoma. 3. Isa musanganiswa weberry mukapu yekubika. Dururira pamusoro pehuyo yakabikwa. Bika pie kubva pamaminitsi makumi maviri nemakumi matatu kusvika makumi matatu, kusvika pendarama yakasvibirira. 4. Bvisa keke kubva muchoto uye rega kumire kwemaminitsi gumi vasati vashumira. Gadzira keke muzvidimbu, zvipfekedze nekuputirwa kamu cream kana vanilla ice cream uye kushumira.
Kushumira: 8