- Radish - 10 zvidimbu
- Eki yehuku - 1 pande
- Sour Cream - 0.5 Cups
- Green eiii - 50 Gramu
Farai vadikanwa venyu vane vitamini yakadaro saladhi! Radish, ruvara rweiii, neii, - munoona, zvinhu zvose zviri nyore uye bhajeti, asi panguva imwechete inobatsira uye inovaka muviri. Saka, pasina zvinyorwa zvisingatauri, ndinotaura nzira yekugadzirira radish nemuchero wakasviba: 1. Kutanga tinogadzira mazai edu kuti tiite zvishoma uye tinocherechedza nguva yekuigadzira zvakaoma, inowanzoita anenge maminitsi gumi. 2. Kunyange mazai akabikwa, gadzirira miriwo yedu. A radish uye anime vhudzi ndeyangu, uye ndokucheka zvachose. Chinhu chikuru - usatema radish zvikuru. Best of all - thin circles. 3. Kana imwe yega ikabikwa, ngaiitore, ichenese, uye iparadzanise mapuroteni anobva pane yolk. Tinochera mapuroteni arbitrarily. 4. Ikozvino-chakavanzika chikuru chemukirayi uyu nderokugadzirira radishes nekamuki. Iyo yakabikwa yakaiswa mumbiya nefoski inenge yakasviba, inowedzera kwairi ukamu hwakasviba, munyu, pepper uye chero zvinonhuwira kuti uite. Isu tinonyatsovhenganisa saridhi yedu yekugadzira. Iyo inofanira kuva yakaisvonaka yezuva. 5. Zvose zvakasara kwatiri zvino ndezvokuvhenganisa zvigadzirwa. Radish nekisimu yakasviba yakagadzirira! Icho chinopera chinonaka kwazvo. Saladi, sezvavanotaura, "kwemakore" :)
Kushumira: 3-4