- cottage cheese - 1 kilogram
- croup ye semolina - 100 Grams
- shuga - 150 gramu
- mazai - zvidimbu zvitatu
- mazambiringa akaoma - 150 Grams
- sachet of vanillin - 1 piece
- Butter - 40 Grams
- cream yakasviba kana jam - 200 Gramu
Kutanga tinoparadzanisa mazai vatsvene kubva pamakanda uye tinovanyengedza kumapuranga. Yogurt isu tinoputira shuga. Sungai mazambiringa akaomeswa, muidire mumvura inopisa uye muende muchimira pamaminitsi 5. Zvichakadaro, cottage cheese inodzimwa, kuwedzera semolina, shuga mazinga, vanillin, uye, pakupedzisira, mazambiringa akaomeswa. Zvinyoro zvinyorovesa, taudzai mavhirikiti eguru. Mafomu e pudding promazyvaem butter, akaisa mukati mawo mavhenganiswa. Tinoisa zvipfeko pamabhanhire emadziro ewaini uye tinogadzirira kwemaminitsi makumi maviri nemakumi matatu, kusvikira uwandu husina kuvhara shure kwemucheto wehutu. Kana pasina mhepo, iwe unogona kudururira mvura inopisa mukati megango, kuitira kuti chiyero chayo chifukidze chiganda nechetatu chetatu uye kubika nechifukidzo chakavharwa. Takagadzirira pudding isu tinopararira kubva pane fomu paidhi uye tinodurura nejamu kana mukroma omunyu. Bon appetit!
Kushumira: 6