- Walnuts - 1/4 Makapu
- Sun-yakasvava tomate - 1/2 mukombe
- Parmesan grated - 1/4 Makapu
- Basil (mashizha) - 5 zvidimbu
- Garlic - 1 Ino
- Olive mafuta - 1/4 mukombe
- Jisi remuti - 1 teaspoon
- Munyu, pepper - - Kutora
- Yakachena yakaoma waini - 100 Milliliters
- Spaghetti - 200 Gramu
Walnuts vanoverengerwa mune ganda rakaoma rinopisa kweminiti 1. Muhari ye blender tinoisa maruva calcined, omiswa tomato, Parmesan, basil, garlic, maorivhi, juisi, munyu uye pepper. Tinokuya nekukurumidzira nekukurumidza kweblue kusvikira yunifomu. Svetera kusagadzikana, semufananidzo. Tinoisa pani pamoto uri pakati, kuwedzera pesto. Kushamwaridzana kwemaminitsi 1-2. Dururira waini, ikabuda. Wedzera spaghetti yakabikwa kusvikira yabika. Shingaira, ushamwari zvishoma. Pamwe spaghetti uye pesto "zvakabatanidzwa pamwe chete", bvisa pani inopisa kubva mumoto. Bon appetit! ;)
Kushumira: 2