Oshitashi - Mushonga wesipinachi

Uyai nemvura kumota muhombodo yakakura, kuwedzera munyu. Pre-washed Wash Ingredients:

• pini pipinashiki - 1 chidimbu (tsvina zvakakwana)
• Mafuta eSesame - 1 teaspoon
• mbeu yeSesame - 1 teaspoon
• soy sauce - 1 teaspoon

Mirayiridzo

Uyai nemvura kumota muhombodo yakakura, kuwedzera munyu. Sipinashi yakagara yakatswa yakaiswa mumvura inopisa, scald kwemaminiti 1. Usamirira kusvikira sipinashi ikasvibiswa, iiise mundiro nemvura inotonhorera uye ice. Bvisa sipinashi kubva mumvura udzifadze zvakanaka, uchiedza kusamanikidza sipinashi zvikuru. Kunyanya kusarudza sipinashi pamashizha akasiyana. Ita sipinashi mumudziyo, wedzisa soyiti, mbeu yeesame uye sesame mafuta. Sakanidza zvakanaka. Iri rakanakisa rakanaka kune ndiro dzakawanda dzeJapane. Bon appetit!

Kushumira: 1