Nzira yekukwira shish kebab kubva kunyama

Nzombe haina kufanana nenyama, semuenzaniso, nyama yenguruve kana gwayana, asi yakaoma. Nokudaro, musati wasarudza kunyanya nyama yenyuchi pamusoro pe shish kebab, inofanira kufungwa kuti inofanirwa kuvhara rudzi urwu rwemazuva kwenguva refu, uye marinade inoda zvimwe. Kune dzakawanda zvakavanzika zvekubika. Iko shish kebabs yakarongeka inokurudzira kuti shish kebab yemombe inofanira kuva yakanyorova, nyama inofanira kuregwa zvishoma zvisati zvasarudzwa. Uye kuti zvaive zvinonakidza, iwe unogona kutanga utanidza zvidimbu nemafuta emafuta. Classic barbecue nyama yevhiniga ichashamiswa hapana. Asi kune zvimwe zvinonaka uye zvekare zvekupikisa zvinofadza kunyange gourmets inoda kudiwa.

1. Kefir marinade ye shish kebab kubva munyama
2. Nherera shish kebab: recipe marinade ne kiwi

Recipe nhamba 1. Kefir marinade ye shish kebab kubva munyama

Kusarudza nzira yekubika shish kebab kubva munyama, unogona kugara pa kefir marinade. Nokuda kweizvi kuisa nyama inova nyoro uye ine unhu husina kujairika nekunhuhwirira. Mukuwedzera, iyo ndiro inogona kudyiwa kunyange nevediki vaduku vemhuri.

Zvinhu zvinodiwa:

• Nzombe nyama - 1 kg
• anyanisi - 2 pcs.
• lemon - 0,5 pieces;
• kefir nemafuta zvinokwana 3,2% - 1 l
• pepper pasi, munyu
• pepiti nhete dzakasviba - 5-6 zvidimbu
• dill, basil, munyu - kuvira.

Method yekugadzirira:

1. nyama yekugeza uye kudonhwa muzvimedu;
2. chimwe nechimwe chidikanise nepasi pevhu;
3. gadzirai anyezi, vashambidze uye mucheke muzvindori;
4. mu kefir uwedzere munyu, dill, basil, eion rings, bell pepper uye juisi yemononi;
5. muzvigadzirira kefir marinade, shandura nyama yakatemwa uye yakagadzirwa.

Shish kebab yemombe muna Kefir inofanira kunyura mufiriji kwemaawa mana. Zvakanakisisa kushandisa kirasi kana ivhu. Zvipfeko zvenyama tsanga pane skewer, kushandura nemhete yeanisi, uye kunyorera pamusoro pemarasha anopisa.

Recipe nhamba 2. Nherera shish kebab: recipe marinade ne kiwi

Iyi kereji ichakubatsira iwe kana iwe ukava wakaoma kwazvo, nyama yakwegura, nokuti kiwi inonzi inofanirwa kunatsiririra. Nokudaro, zvinokurudzirwa kushandisa chibereko ichi kuti uwedzere nyama yakaoma. Shish kebab kubva munyama ine chiwi yakakosha kuti isasvike mune marinade, zvisinei iyo nyama iri pasi pesimba reAic acid inongoparadzana muhutano hwakasiyana.

Zvinhu zvinodiwa:

• Nherera yekutengesa - 1,5 kg
• lemon - 0,5 pieces
• kiwi chibereko - 2 pcs
• onion - 2 zvidimbu
• Munyu nezvinonhuwira - kuvira.

Method yekugadzirira:

1. Tinogadzirira nyama yenzombe, tibvise mafirimu kubva mairi, tiiite muzvidimbu zvemasikirwe ehupamhi uye muiise iyo mumudziyo wekutakura;
2. siyai nyama pamusoro nezvinonhuwira uye munyu. Iwe unogona kutora uye kugadzirira-yakagadzirwa neshizha yekugadzirira shish kebab;
3. ipapo nyama inodururwa nemusi wehafu yemononi;
4. Anyanisi akachekwa muzvindori uye akaiswa kune nyama. Zvose zvakavhenganiswa.

Iwe, zvichida, wakashamiswa, sei usina kushandiswa kiwi. Ichokwadi ndechokuti kana iwe uchida kubika shish kebabs munyika, zvino zviri nani kuwedzera kiwi ku marinade paunosvika ikoko. Shure kwezvose, kana shish kebab kubva munyama inoiswa mumarinade ne kiwi kwenguva yakareba, nyama ichava isina kumira, inotonhora. Kunyange yakaomeswa uye yakaoma nyama yakakwana 30-40 maminetsi inopinda mu kiwi.

Kiwi ye marinating kebab inogona kuvharwa muzvindori kana maduku maduku. Kana iwe uchida nyama kuti iite marinated chaizvo mumaminitsi 15-20, kiwi inogona kupfurikidza ne grinder ye nyama kana kupwanyika ne blender.

Apo mazimbe akagadzirira, shish kebabs dzakasungwa pa skewers uye yakabikwa pamusoro pavo. Ring of anion uye kiwi slices, kana zvichidikanwa, inogonawo kushandiswa nezvidimbu zve nyama pane skewers kana kuti inorambidzwa. Bon appetit!