- Nzombe - 700 Grams (steak, bvisa kwazvo zvishoma)
- Soy muto - 0.5 makapu (low in sodium)
- Brown shuga - 2 zvinhu. spoons
- Cornstarch - 2 Art. spoons
- Ginger tsva - 1 st. supuni (yakagurwa)
- Garlic - 2 Teeth
- Tsvuku tsvuku tsvuku - 1 teaspoon (kana tsvuku tsvuku mafuta)
- Mafuta eCanola - 2 zvinhu. spoons
- Muoni weanisiyamu - 1 pande (kucheka muzvimedu)
- Tsvuku tsvuku tsvuku - 2 Zvikamu (bvisa ganda, dura muzvindori)
- Pepper yakachena Jalapeno - 1 st. chipuni (kucheka mumakumbo)
- Coriander mashizha - - Kutora
Tanga ne soy sauce. Dururira mundiro ye soy sauce. Sakanya shuga yakaoma, cornstarch, garlic uye ginger itsva uye chili mafuta. Wedzera zvinhu zvose kune ndiro. Kurudzira zvakanaka. Wedzera nyuchi yakakodzwa. Dzoka sezvinotevera mumusanganiswa uye uise parutivi. Durai anyanisi kwetewo zvishoma. Tora peji inotapira, bvisa zvigaro uye ubvise mazamu uye ucheke kuva zvindori zvakapetwa. Kana iwe uchida kuita chidimbu chichena pane kupisa, unogona kuwedzera jalapenos matsva kana chilipiki (chichera chekucheka). Tora rice neodles, shandisa mvura. Muchiganda chinopisa, kupisa mafuta ekutanga, kutanga nekunze kwekushisa uye zvishoma nezvishoma kuwedzera. Siya anyanisi uye fry kweminiti. Zvadaro tumira kune imwe yakabikwa ndiro. Isa chikafu chinopisa kumashefu uye chengetedze. Wedzera pepuru tsvuku uye uigadzike pamwe chete neeiii pamusana wekupisa kweminiti imwe. Tumira pepper patafura. Wedzera mafuta mashoma muvha rinopisa uye udonhedze pamusoro pe 1/3 yenzombe yakakanyiwa. Paridzai muvha rinopisa uye musabata kwemaminitsi makumi matatu. Zvadaro tendeuka uye gadzira mamwe maawa 20-30. Tumira kune ndiro. Dzorera nzira yacho pamwe chete nenyama yose. Zvadaro, shandura moto kune zvishoma uye udzose nyama yose zvakare mupani. Wedzerai anyanisi uye pepper. Stir. Dururira marinade kubva mundiro ... ... simbisa, chivhara uye ubike kweminiti shomanana. Ikozvino, vheka rice neodles maererano nemirayiridzo yepachipu. Wedzera hafu yemasodha akapedzwa mune ganda rinopisa nenyama. Nyatsobatanidza uye, kana iwe uchifunga kuti zviduku zvishoma zvinowedzera. Wedzera kashiantro mashizha. Pepper, kana zvichidikanwa uye ndiro yakagadzirira, unogona kushanda patafura. Bon appetit.
Kushumira: 8