- Minced nyama - 400 Gramu (nyuchi kana nyama yenguruve (unogona kusanganisa))
- Mbatata - 4 zvidimbu
- Bata - 1 pande
- Cheese - 200 Grams
- Munyu, miriwo, zvinonhuwira - - Kutora
Gadzirai mbatatisi nemakonde madete. Isai mbatatisi mune ganda rinopisa, munyu. Pamusoro nehupamhi hwemhepo yakasviba, munyu uye uwedzere zvinonhuwira zvako. Zvadaro gadzirai anyanisi muchengeke muhomwe dzindori. Zvadaro zuza ndiro yako ne grated cheese ugoisa muchoto. Bika kwema 30-40 maminitsi pamusana wekushisa kwe2 degrees. Yapedza kudya inoshandiswa nemishonga, gadzirira imwe maminitsi mashomanana muvheni, ucheke uye ushande. Bon appetit!
Kushumira: 4