Nguruve ine nyemba uye tomate

Kutanga kunokosha kuvhara mbesa mumvura inotonhora kwemaawa mana. Ipapo unoda izvozvi :

• Nguruve - 500 Grams
• Nhamba - 350 Grams
• Tomato - 500 Gramu
• Anyanisi - 150 Gramu
• Greens - 10-20 Gramu
• Munyu - 1-2 Pinch
• Munyu - 1-2 Pinch
• Pepper - 1-2 Pinch
• Mafuta emichero - 4-5 Art. spoons

Mirayiridzo

Kutanga kunokosha kuvhara mbesa mumvura inotonhora kwemaawa mana. Zvadaro zvakakosha kubika nyeredzi kusvikira vagadzirira. Munguva iyi, bvisai zvinyoro zveeiii, uye mucheke nyama muzvidimbu zviduku. Tomate inofanira kuderedzwa kuita zviduku zvishoma, ezvo fry inoon mafuta, kuwedzera nyama kune iyo. Saka fry kwemaminitsi makumi maviri, uye ipapo unofanira kuwedzera tomate. Mushure mechinguva, wedzera mahairi uye magidhi kumusanganiswa. Itai uye mushumire patafura mumamiriro ekupisa.

Kushumira: 6