Variegated "Mazurka" Salad inogadzirwa kubva kune michina yakawanda, asi inotaridzika zvikuru. Variegated "Mazurka" ichave yakashongedza zvinyoro zvekuvhura-mazuva echando uye ichange ichitenga nezvinhu zvinovaka muviri. Mbeu dzinofanirwa kutorwa zvakasviba. Iwe unogona kutora wakagadzirira, mumakedheni. Uye iwe unogona kubika iwe pachako. Soak maharage eusiku. Bira kwehafu yenguva, nguva nenguva unofanira kuedza kugadzirira. Muto unogona kushandiswa kuitira soda, zviyo, sauces, nezvimwewo.
Zvisungo:- Makori ekakanikidzi 150 g
- Tsuchi tsvuku 150 g
- Ikokoro yemunyu 150 g
- Sweet pepper 120 g
- Walnut 10 g
- Parsley itsva 15 g
- Garlic 1 clove
- Sunflower isiri isina mafuta yakawanda 1 tbsp. l.
- Danho 1 Gadzirai midziyo yakakura yewadhiro: nyemba isati yakateera; tora chibage, tsvuku tsvuku tsvuku, pickles, nuts uye mafuta.
- Danho 2 Nyuchi uye nyemba zvinogona kuiswa kamwe muhodhi.
- Danho 3 Bvisa peperi kubva pambeu uye inotangira. Cheka zviduku zviduku zvepirepuru nemafuta.
- Danho 4 Wedzera miriwo kune ndiro ye saladi, isa garlic yakagurwa, parsley nemiti.
- Nhanho 5 Zadza mashadhi nemafuta ezvemichizha, shandisa munyu kuvaravira uye kusanganisa. Serve chilled.